Tapioca Pudding
Packaged product Sweets and Desserts REYNALDO'S
Tapioca Pudding contains 97 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 110 kcal.
Roughly 74% of its calories come from carbohydrates, with 18% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 1.3 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 49 mg | 2% |
| Total carbohydrates L | 16.8 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 14.2 g | |
| Protein L | 1.8 g | 4% |
| Vitamin A L | 26.4 µg | 3% |
| Vitamin C L | 1.1 mg | 1% |
| Calcium L | 71 mg | 5% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 74%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the lowest quarter of sweets and desserts (median 5.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.9 g)
- Sugars14.2 gbelow the median for sweets and desserts (median 22.2 g)
- Fat1.8 gin the lowest quarter of sweets and desserts (median 13.5 g)
- Saturated fat1.3 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Sodium49 mgin the lowest quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 88 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 97 kcal | 97 kcal |
| Protein | 1.8 g | 1.8 g |
| Carbohydrates | 16.8 g | 16.8 g |
| Fat | 1.8 g | 1.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 14.2 g | 14.2 g |
| Sodium | 49 mg | 49 mg |
Product details
- Brand
- REYNALDO'S
- Barcode
- 0048696000652
- Label serving
- 4 ONZ
- Category
- Puddings & Custards
Ingredients
WHOLE MILK (MILK, VITAMIN D), WATER, SUGAR, TAPIOCA, MODIFIED CORN STARCH, CONDENSED SWEETENED MILK (MILK, SUGAR), IMITATION VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, VANILLIN, CARAMEL COLOR, ETHYL VANILLIN, ARTIFICIAL FLAVOR), SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), FOOD COLOR (WATER, FD&C YELLOW NO. 5, CITRIC ACID, FD&C RED NO. 40, SODIUM BENZOATE [A PRESERVATIVE], FD&C YELLOW NO. 6).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Pudding D'SABOR | 97 | 1.8 g | 20.4 g | 1.8 g |
| Caramel Flan, Caramel TROPICAL | 97 | 1.8 g | 18.6 g | 2.2 g |
| Shiny Spoons, Buckwheat Pudding, Blueberry, Jasmine, Blueberry, Jasmine SHINY SPOONS | 97 | 0 g | 20.4 g | 2.2 g |
| Raymundo's, Tapioca Pudding RAYMUNDO'S | 97 | 1.8 g | 21.2 g | 1.3 g |
| Caramel Flan RAYMUNDO'S | 97 | 1.8 g | 16.8 g | 2.7 g |
| Cinnamon Rice Pudding Snack Cups, Cinnamon KOZY SHACK | 97 | 3.5 g | 18.6 g | 1.8 g |
| Tapioca Pudding RAYMUNDO'S | 97 | 1.8 g | 21.2 g | 1.3 g |
| Pudding Snacks, Chocolate SCHNUCKS | 98 | 1.1 g | 21.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tapioca Pudding?
100 g of Tapioca Pudding has 97 kcal. Serving, 4 onz, 113 g (113 g): about 110 kcal.
How much protein is in Tapioca Pudding?
Tapioca Pudding contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 4 onz, 113 g (113 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.3 g).
How many carbs are in Tapioca Pudding?
Tapioca Pudding has 16.8 g of total carbohydrates per 100 g, including 0 g of fiber and 14.2 g of sugars.
How much fat is in Tapioca Pudding?
Tapioca Pudding contains 1.8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
How much sodium is in Tapioca Pudding?
100 g contains 49 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 6, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0048696000652. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1952045. License: CC0 1.0 (U.S. public domain). Source record dated July 6, 2018. Imported November 6, 2026.
Last updated: . Source description: "TAPIOCA PUDDING". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.