Tapas petits calmars marinés
Packaged product Snacks Auchan
Tapas petits calmars marinés contains 124 kcal per 100 g. A serving, 56 g, sur produit égoutté (56 g) provides about 69 kcal.
Roughly 61% of its calories come from fat, with 36% from protein and 2% from alcohol (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 224 kcal per 100 g across 90 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 2%
- Fat 61%
- Alcohol 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gbelow the median for snacks (median 13 g)
- Fiber1.5 gabove the median for snacks (median 0.95 g)
- Sugars0.5 gin the lowest quarter of snacks (median 1.2 g)
- Fat8.3 gin the lowest quarter of snacks (median 16.3 g)
- Saturated fat0.7 gin the lowest quarter of snacks (median 2.9 g)
- Sodium800 mgin the top quarter of snacks (median 600 mg)
- Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0.3 g |
|---|
Product details
Ingredients
Calmars ( Loligo sp ou Uroteuthis singhalensis ) (MOLLUSQUES) cuits marinés 50,2% (calmars, eau, vinaigre d'alcool, sel, acidifiants : acide citrique, citrates de sodium), huile de colza, trio de poivrons 16% (rouges, verts, jaunes), olives vertes 7,3% (olives vertes, eau, sel, acidifiant : acide lactique), huile d'olive vierge, ail réhydraté, persil déshydraté 0,1%. Traces éventuelles de poissons et crustacés.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilOlive oilGarlicVinegarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan con tomate Festi Sud | 129 | 1.3 g | 3.9 g | 11.7 g |
| Encornets Farcis Azais Polito | 114 | 10.6 g | 4 g | 5.9 g |
| Moules à l'escabeche Spanico | 140 | 20 g | 3.9 g | 7.7 g |
| Moules à l’Escabèche Spanico | 140 | 20 g | 3.9 g | 7.7 g |
| Tapas Calamars dans leur ence Grandes Hoteles | 140 | 10.4 g | 2.1 g | 10 g |
| Tapas Anchois Marinés Nature et Sauce Provençale Marché Franprix | 141 | 22.3 g | 3 g | 4.4 g |
| Moules au curry Spécial apéro Saupiquet | 141 | 13 g | 4.7 g | 7.6 g |
| Calmars catalane - 105g - Frais Miti | 143 | 7.3 g | 6.2 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710452323. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.