Tagliatelle gorgonzola
Packaged product Snacks Power meals
Tagliatelle gorgonzola contains 116 kcal per 100 g. A serving, 400.0 g (400 g) provides about 464 kcal.
Roughly 49% of its calories come from fat, with 36% from carbohydrates and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 6.1 g | 8% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 157 mg | 7% |
| Total carbohydrates L | 10.1 g | 4% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 1.2 g | |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 36%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of snacks (median 7.5 g)
- Fiber2.7 gbelow the median for snacks (median 4 g)
- Sugars1.2 gin the lowest quarter of snacks (median 4.5 g)
- Fat6.1 gin the lowest quarter of snacks (median 20.9 g)
- Saturated fat2.7 gbelow the median for snacks (median 3.6 g)
- Sodium157 mgin the lowest quarter of snacks (median 424 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Power meals
- Barcode
- 00015020
- Quantity
- 85g
- Label serving
- 400.0 g
- Category
- Snacks
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
POTATO SNAPS (POTATO STARCH, WHOLE DEHYDRATED POTATO, SALT, CANOLA OIL, CALCIUM CHLORIDE, SUGAR, TURMERIC)., POTATO TOMATO SNAPS (POTATO STARCH, DEHYDRATED POTATO STARCH, TOMATO POWDER, SALT, CANOLA OIL, CALCIUM CHLORIDE,SUGAR, RED BEET POWDER (FOR COLORING), TURMERIC), POTATO SPINACH SNAPS (POTATO STARCH, DEHYDRATED WHOLE POTATO, SPINACH POWDER, SALT, CANOLA OIL, CALCIUM CHLORIDE, SUGAR)., VEGETABLE OIL BLEND (CANOLA OIL AND/OR SUNFLOWER OILAND/OR SAFFLOWER OIL), RANCH SEASONING (BUTTERMILK POWDER, WHEY, MALTODEXTRIN, SALI, DEXTROSE, NATURAL FLAVOR, SUGAR, YEAST EXTRACT, SPICES, ONION POWDER, GARLIC POWDER, TOMATO POWDER, CITRIC ACID, WHITE DISTILLED VINEGAR.). CONTAINS: MILLK.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSaltRapeseed (canola) oilSugarTomatoYeastOnionGarlicVinegar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00015020. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.