Sweets GAIDELIS
Packaged product Sweets and Desserts Pergalė
Sweets GAIDELIS contains 540 kcal per 100 g.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,674 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 23 g | 115% |
| Sodium L | 296 mg | 13% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 28 g | |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gin the top quarter of sweets and desserts (median 1 g)
- Sugars28 gin the lowest quarter of sweets and desserts (median 61 g)
- Fat34 gin the top quarter of sweets and desserts (median 0.5 g)
- Saturated fat23 gin the top quarter of sweets and desserts (median 0.1 g)
- Sodium296 mgin the top quarter of sweets and desserts (median 35 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
grain products (wheat flour, whole grain products [coarse wheat spelt flour, cereal mix (rye, wheat, barley, oat), coarse buckwheat flour], rice flour), vegetable fats (palm kernel, palm; fully hydrogenated palm kernel, palm (contains stabilising agent sorbitan tristearate); shea, coconut, rapeseed (contains colouring beta-carotene)), sugar, roasted crushed peanuts, caramelised whey powder (whey powder, maltodextrin, palm fat, sugar), whole milk powder (4%), glucose fructose syrup, low-fat cocoa powder, wheat fibres, dried carrot pieces, table salt, skimmed milk powder, flavourings, raising agents: sodium carbonate, ammonium carbonate; emulsifier: soy lecithins, vitamin-mineral mix (minerals (Magnesium carbonate, elemental iron); vitamins [E (DL-α-tocopheryl acetate), pantothenic acid (calcium D-pantothenate), B6 (pyridoxine hydrochloride), B2 (riboflavin), B1 (thiamine mononitrate), folic acid (pteroylmonoglutamic acid)], caramelised barley malt flour. May contain almonds, hazelnuts and their products.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hershey's Hershey's | 540 | 8 g | 64 g | 28 g |
| Mesikäpp Kakaobatoonike Vahvliga Kalev | 540 | 7.3 g | 52 g | 33 g |
| Michałki Wawel | 540 | 12 g | 45 g | 33 g |
| Boules praliné Jacquot | 540 | 4.4 g | 60 g | 31 g |
| Wafelek przekładany kremem kakaowym w czekoladzie Wifi | 541 | 5.9 g | 55 g | 32 g |
| Низкоуглеводный батончик шоколадно-ореховый Самокат | 539 | 17 g | 9.5 g | 44 g |
| Blanco Sorini | 539 | 4.7 g | 61 g | 30.4 g |
| Sorini Coccinelle Retina Sorini | 542 | 4.7 g | 60.3 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4770179990209. License: ODbL 1.0 (Open Food Facts). Source record dated March 29, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.