SWEET SWITCH Choconuts
Packaged product Sweets and Desserts SWEET SWITCH
SWEET SWITCH Choconuts contains 426 kcal per 100 g.
Roughly 47% of its calories come from carbohydrates, with 46% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (390 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 5.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 47%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.3 gin the top quarter of sweets and desserts (median 4.5 g)
- Fiber6 gin the top quarter of sweets and desserts (median 1.7 g)
- Sugars5.4 gin the lowest quarter of sweets and desserts (median 51 g)
- Fat25 gin the top quarter of sweets and desserts (median 3.8 g)
- Saturated fat13 gabove the median for sweets and desserts (median 1.8 g)
- Sodium40 mgbelow the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SWEET SWITCH
- Barcode
- 5425032432738
- Quantity
- 100g
- Category
- Koeken/Chocolade/Snoep
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK chocolate – 48% (sweeteners: (maltitol, steviol glycosides from Stevia), MILK powder, cocoa butter, whole MILK powder, cocoa mass, skimmed-MILK powder, fibre: inulin, concentrated butter (MILK), whey powder (MILK), emulsifier: SOY lecithin, natural vanilla flavouring), sweeteners: (maltitol, sorbitol, steviol glycosides from Stevia), PEANUTS– 21%, rice starch, stabilizer: Arabic gum, colourants: (caramel, carotene, beetroot red, anthocyanins, curcumin), glazing agent: carnauba wax
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterPeanut
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5425032432738. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.