Succès aux noix
Packaged product Sweets and Desserts Carrefour
Succès aux noix contains 438 kcal per 100 g. A serving, 95 g (95 g) provides about 416 kcal.
Roughly 54% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (421 kcal per 100 g).
100 g provides 73% of the Daily Value for copper, 38% of the Daily Value for manganese and 37% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 15 g | 75% |
| Cholesterol L | 129 mg | 43% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 36 g | |
| Added sugars L | 35.6 g | 71% |
| Protein L | 6.1 g | 12% |
| Vitamin A L | 132 µg | 15% |
| Vitamin C L | 0.093 mg | 0.1% |
| Vitamin D L | 1.2 µg | 6% |
| Vitamin E L | 0.88 mg | 6% |
| Thiamin (B1) L | 0.072 mg | 6% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 0.21 mg | 1% |
| Pantothenic acid (B5) L | 0.61 mg | 12% |
| Vitamin B6 L | 0.051 mg | 3% |
| Folate (B9) L | 29.8 µg | 7% |
| Vitamin B12 L | 0.45 µg | 19% |
| Calcium L | 48.2 mg | 4% |
| Iron L | 6.6 mg | 37% |
| Magnesium L | 87.8 mg | 21% |
| Phosphorus L | 184 mg | 15% |
| Potassium L | 516 mg | 11% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 0.65 mg | 73% |
| Manganese L | 0.88 mg | 38% |
| Selenium L | 6.1 µg | 11% |
| Iodine L | 9.3 µg | 6% |
| Chloride L | 11.2 mg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.1 gabove the median for sweets and desserts (median 5.7 g)
- Fiber3 gabove the median for sweets and desserts (median 2.8 g)
- Sugars36 gabove the median for sweets and desserts (median 33.1 g)
- Fat26 gabove the median for sweets and desserts (median 25 g)
- Saturated fat15 gabove the median for sweets and desserts (median 14 g)
- Sodium56 mgbelow the median for sweets and desserts (median 58 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water23 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6.5 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Sugars and starch (1)
| Starch L | 7.7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.033 g |
| ALA (omega-3, 18:3 n-3) L | 0.089 g |
| Linoleic acid (omega-6, 18:2) L | 0.88 g |
Carotenoids (1)
| Beta-carotene L | 20.7 µg |
|---|
Other components (2)
| Water L | 23 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3270190215998
- Quantity
- 190 g (2 x 95 g)
- Label serving
- 95 g
- Category
- Fondant au chocolat
- Packaging
- Plastic,bag,Cardboard,frozen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, liquid sugar (sugar, water), almond powder 16,9%, water, liquid egg white, concentrated butter, nuts 5,1%, skim milk powder, potato starch, caramelized chopped hazelnut 2,7% (chopped roasted hazelnut 1,6%, sugar), liquid egg yolk, egg white powder, rice starch, kirsch, natural vanilla flavor, hydrolyzed pea protein, thickeners: guar gum and xanthan gum, antioxidant: ascorbic acid, may contain traces of other nuts, gluten, soy, sesame seeds,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggButterWheat flourCocoa butter
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|---|---|---|---|---|
| Coeur coulant au chocolat🍫 Bonne Maman | 439 | 6.3 g | 40 g | 28 g |
| Fondant cœur chocolat facon cookie Bonne Maman | 439 | 5.2 g | 49 g | 24 g |
| Mini Fondants Delhaize | 440 | 0 g | 36.3 g | 30.8 g |
| Coeurs fondants chocolat Dia | 441 | 5.5 g | 46.1 g | 25.4 g |
| 9 Mini Fondant Chocolat 180G Thiriet | 441 | 5.7 g | 36 g | 30 g |
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| Cœur coulant au chocolat Bonne Maman | 444 | 6.3 g | 40 g | 28 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270190215998. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.