Stremellachs
Packaged product Fish and Seafood Rewe
Stremellachs contains 248 kcal per 100 g. A serving, 100 g (100 g) provides about 248 kcal.
Roughly 61% of its calories come from fat, with 39% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 190 kcal per 100 g across 649 products.
100 g provides 156% of the Daily Value for Vitamin B12, 49% of the Daily Value for Niacin (B3) and 32% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 3.1 g | 16% |
| Cholesterol L | 50.8 mg | 17% |
| Sodium L | 1,400 mg | 61% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24 g | 48% |
| Vitamin A L | 4 µg | 0.4% |
| Vitamin C L | 1.7 mg | 2% |
| Vitamin D L | 3.5 µg | 17% |
| Vitamin E L | 1.8 mg | 12% |
| Thiamin (B1) L | 0.2 mg | 17% |
| Riboflavin (B2) L | 0.072 mg | 6% |
| Niacin (B3) L | 7.8 mg | 49% |
| Pantothenic acid (B5) L | 0.9 mg | 18% |
| Vitamin B6 L | 0.55 mg | 32% |
| Folate (B9) L | 19.7 µg | 5% |
| Vitamin B12 L | 3.7 µg | 156% |
| Calcium L | 5.8 mg | 0.4% |
| Iron L | 0.46 mg | 3% |
| Magnesium L | 26 mg | 6% |
| Phosphorus L | 172 mg | 14% |
| Potassium L | 340 mg | 7% |
| Zinc L | 0.34 mg | 3% |
| Copper L | 0.05 mg | 6% |
| Manganese L | 0.05 mg | 2% |
| Selenium L | 15.6 µg | 28% |
| Iodine L | 40.3 µg | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24 gin the top quarter of fish and seafood (median 20 g)
- Fiber0 gin the lowest quarter of fish and seafood (median 0.13 g)
- Sugars0 gin the lowest quarter of fish and seafood (median 0.1 g)
- Fat17 gin the top quarter of fish and seafood (median 11.8 g)
- Saturated fat3.1 gin the top quarter of fish and seafood (median 2 g)
- Sodium1,400 mgin the top quarter of fish and seafood (median 440 mg)
- Protein per 100 kcal9.7 gprotein density, useful for comparing foods with different calorie levels
- Water63 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.004 µg |
|---|
Other components (2)
| Water L | 63 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Lachs, Speisesalz, Buchenholzrauch. Durchschnittliche pro Nährwerte 100 g Energie 1037 kJ 249 kcal Fett 17 g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salmon Skin-On John West | 249 | 19 g | 1 g | 19.4 g |
| Filière Qualité Carrefour The Market Saumon Filet Saumon Carrefour filiere qualite | 247 | 19 g | 0.5 g | 16 g |
| Norwegian Marinated Salmon Ocean Fish | 247 | 22.1 g | 9 g | 13.6 g |
| Stremel-Lachs, Dill nautica | 247 | 24.3 g | 0.7 g | 16.3 g |
| Salmone in crosta Esselunga | 249 | 13 g | 12 g | 17 g |
| Filetti di salmone Capri | 249 | 17 g | 2.4 g | 20 g |
| Norwegischer Stremel Lachs Gut&Günstig | 249 | 24 g | 0 g | 17 g |
| Saumon Coop | 246 | 20 g | 1 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256870535. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.