Strawberry Cheesecake
Packaged product Sweets and Desserts ratio
Strawberry Cheesecake contains 113 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 170 kcal.
Roughly 60% of its calories come from protein, with 21% from carbohydrates and 19% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 96 kcal per 100 g across 278 products.
100 g provides 23% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.7 g | 33% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 300 mg | 23% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 187 mg | 4% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 60%
- Carbohydrates 21%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.7 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.2 g)
- Sugars2 gin the lowest quarter of sweets and desserts (median 9.7 g)
- Fat2.3 gbelow the median for sweets and desserts (median 3 g)
- Saturated fat1 gbelow the median for sweets and desserts (median 1.9 g)
- Sodium67 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal14.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 113 kcal | 113 kcal |
| Protein | 16.7 g | 16.7 g |
| Carbohydrates | 9 g | 6 g |
| Fat | 3.5 g | 2.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 3 g | 2 g |
| Sodium | 0.067 mg | 67 mg |
Product details
- Brand
- ratio
- Barcode
- 0070470224466
- Quantity
- 5.3 oz
- Label serving
- 1 serving (150 g)
- Category
- Fermented dairy desserts
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Calcium, Potassium, Cultured Pasteurized Ultra-Filtered Nonfat Milk, Cultured Pasteurized Milk, Whey Protein Concentrate, Sunflower Oil, Natural Flavor, Sucralose, Beet Juice Concentrate, Carrageenan
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek Style Yogurt Goreme | 113 | 3.5 g | 2.2 g | 10 g |
| Vitalait fruit sec vitalait | 113 | 3 g | 17 g | 3.5 g |
| Kwark kokos en limoen Danio | 113 | 5.7 g | 13.2 g | 4.1 g |
| apfel Quark M Classic | 114 | 6.3 g | 17 g | 2.3 g |
| Danette creme dessert saveur speculoos 125 g x 4 Danette | 114 | 2.8 g | 19 g | 3 g |
| Milchquark - Banane Frischli | 114 | 7.8 g | 12 g | 4 g |
| Noci e avena MaxiDì | 114 | 3.2 g | 16 g | 3.6 g |
| Quark crème framboise M Classic | 112 | 4.5 g | 15 g | 3.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2740448. License: CC0 1.0 (U.S. public domain). Source record dated July 12, 2025. Imported November 6, 2026.
- Open Food Facts, record 0070470224466. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.