How many calories are in Stoomsoep ramen noedels?

100 g of Stoomsoep ramen noedels has 85 kcal. Serving, 500 gram (500 g): about 425 kcal.

How much protein is in Stoomsoep ramen noedels?

Stoomsoep ramen noedels contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 17.5 g in serving, 500 gram (500 g). About 17% of its calories come from protein. Compared with other vegetables, that is below the median (median 5.6 g).

How many carbs are in Stoomsoep ramen noedels?

Stoomsoep ramen noedels has 11 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stoomsoep ramen noedels?

Stoomsoep ramen noedels contains 2.6 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Stoomsoep ramen noedels?

100 g contains 228 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 10, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Stoomsoep ramen noedels

Packaged product Vegetables Albert Heijn

Stoomsoep ramen noedels contains 85 kcal per 100 g. A serving, 500 gram (500 g) provides about 425 kcal.

Roughly 54% of its calories come from carbohydrates, with 29% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 128 kcal per 100 g across 171 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

85kcal per 100 g

3.5 gprotein

11 gcarbohydrates

2.6 gfat

425kcal in serving, 500 gram (500 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	85 kcal
Total fat L	2.6 g	3%
Saturated fat L	1.9 g	10%
Sodium L	228 mg	10%
Total carbohydrates L	11 g	4%
Dietary fiber L	1.1 g	4%
Total sugars L	1.1 g
Added sugars L	2.3 g	5%
Protein L	3.5 g	7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 54%
Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein3.5 gbelow the median for vegetables (median 5.6 g)
Fiber1.1 gbelow the median for vegetables (median 1.5 g)
Sugars1.1 gin the lowest quarter of vegetables (median 2.6 g)
Fat2.6 gbelow the median for vegetables (median 4.8 g)
Saturated fat1.9 gabove the median for vegetables (median 0.8 g)
Sodium228 mgbelow the median for vegetables (median 278 mg)
Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Albert Heijn
Barcode: 8718907956741
Quantity: 500 gram
Label serving: 500 gram
Category: Salades
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, groente (6,6% kastanjechampignon, 5,8% shiitake, 5% wortel, 5% paksoi, 3% Chinese kool, 1% bosui), 12% kippenpootfiletᵃ, gemodificeerd aardappelzetmeel, tarwebloem, specerijen, plantaardige olie (zonnebloem, rijst, sesam, raap), aroma, gekaramelliseerde suiker, rijstazijn, conserveermiddel (kaliumsorbaat [E202]), zout, gember, gistextract, dextrose, stabilisator (kaliumcarbonaten [E501], natriumcarbonaten [E500]), zeezout, suiker, sojaboon, tarwe, gedroogde groente (wortel, ui, rode paprika, eekhoorntjesbrood), wittewijnazijn, aardappelzetmeel, kippenvet, specerijenextract, kruiden, cacaopoeder, maltodextrine. ᵃBeter Leven keurmerk 1 ster. Waarvan toegevoegde suikers 0.8g per 100 gram en waarvan toegevoegd zout 0.60g per 100 gram

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Vinegar Salt Yeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8718907956741. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.