Stick affumicati

Packaged product Dairy and Eggs Diano

Stick affumicati contains 298 kcal per 100 g.

Roughly 67% of its calories come from fat, with 31% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 265 kcal per 100 g across 58 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Stick affumicati by Diano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
298kcal per 100 g
23 gprotein
1.5 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 22 g 28%
Saturated fat L 15 g 75%
Sodium L 560 mg 24%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 2%Fat: 67%298kcal / 100 g
  • Protein 31%
  • Carbohydrates 2%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of dairy and eggs (median 19.6 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.72 g)
  • Fat22 gabove the median for dairy and eggs (median 18.5 g)
  • Saturated fat15 gin the top quarter of dairy and eggs (median 11.9 g)
  • Sodium560 mgabove the median for dairy and eggs (median 360 mg)
  • Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Diano
Barcode
8022411000822
Quantity
200 g
Category
Stretched-curd cheeses
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LATTE, caglio, sale.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8022411000822. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Stick affumicati?

100 g of Stick affumicati has 298 kcal.

Is Stick affumicati high in protein?

Stick affumicati contains 23 g of protein per 100 g (46% of the 50 g Daily Value). About 31% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 19.6 g).

How many carbs are in Stick affumicati?

Stick affumicati has 1.5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stick affumicati?

Stick affumicati contains 22 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Stick affumicati?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.