Štapići
Packaged product Bread and Baked Goods Marbo
Štapići contains 401 kcal per 100 g. A serving, 40 g (40 g) provides about 160 kcal.
Roughly 73% of its calories come from carbohydrates, with 16% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 453 kcal per 100 g across 4,260 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 401 kcal | |
| Total fat L | 6.9 g | 9% |
| Saturated fat L | 3.1 g | 16% |
| Sodium L | 1,062 mg | 46% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 6.1 g | |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 73%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for bread and baked goods (median 10 g)
- Fiber3.4 gbelow the median for bread and baked goods (median 3.5 g)
- Sugars6.1 gabove the median for bread and baked goods (median 3.1 g)
- Fat6.9 gin the lowest quarter of bread and baked goods (median 16.7 g)
- Saturated fat3.1 gabove the median for bread and baked goods (median 2.9 g)
- Sodium1,062 mgin the top quarter of bread and baked goods (median 720 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marbo
- Barcode
- 8600101639301
- Quantity
- 40 g
- Label serving
- 40 g
- Category
- Crackers (Appetizers)
- Packaging
- Plastic,en:90-c-pp
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour (min 80%), partially hydrogenated vegetable oil, soybean oil, corn starch, salt (max 4%), invert syrup, rice starch, maltodextrin, emulsifier - mono-and diglycerides of fatty acids, sugar, yeast,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSugarYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizzini Fiore Mio | 401 | 13 g | 68 g | 7.6 g |
| Cream crackers integrales El Corte Inglés | 401 | 9 g | 66 g | 9 g |
| Longstick Sesam Huober | 401 | 12.3 g | 71.9 g | 6.3 g |
| Pizza crackers alla siciliana Italiamo | 401 | 13.1 g | 67.6 g | 7.6 g |
| Integral Cracker Cuétara | 401 | 9 g | 66 g | 9 g |
| Cracker integral Cuetara | 401 | 9 g | 66 g | 9 g |
| Saltletts Mini Brezel Lorenz | 401 | 12 g | 70 g | 7.3 g |
| Le petit croustillant fraise Jardin à croquer | 401 | 8.3 g | 74 g | 6.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8600101639301. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.