Spicy beef & bean burrito
Packaged product Meals and Dishes Tina's
Spicy beef & bean burrito contains 301 kcal per 100 g. A serving, 1 burrito, 113 g (113 g) provides about 340 kcal.
Roughly 46% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 188 kcal per 100 g across 638 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 487 mg | 21% |
| Total carbohydrates L | 33.6 g | 12% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 0.88 g | |
| Protein L | 8 g | 16% |
| Vitamin A L | 26.5 µg | 3% |
| Vitamin C L | 1.1 mg | 1% |
| Calcium L | 35 mg | 3% |
| Iron L | 2.4 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 46%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gabove the median for meals and dishes (median 7.7 g)
- Fiber2.7 gin the top quarter of meals and dishes (median 1.5 g)
- Sugars0.88 gin the lowest quarter of meals and dishes (median 2.4 g)
- Fat14.2 gin the top quarter of meals and dishes (median 6.4 g)
- Saturated fat4.4 gin the top quarter of meals and dishes (median 2.2 g)
- Sodium487 mgin the top quarter of meals and dishes (median 392 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 88 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 301 kcal | 301 kcal |
| Protein | 8 g | 8 g |
| Carbohydrates | 34.5 g | 33.6 g |
| Fat | 14.2 g | 14.2 g |
| Fiber | 2.7 g | 2.7 g |
| Sugars | 0.89 g | 0.88 g |
| Sodium | 487 mg | 487 mg |
Product details
- Brand
- Tina's
- Barcode
- 0079606106256
- Label serving
- 1 burrito (113 g)
- Category
- Frozen foods
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), beef, pinto beans, vegetable oil (soybean, canola and/or corn oil), contains 2% or less textured soy flour, salt, dehydrated onion, jalapeño puree (jalapeño peppers, water, citric acid), paprika, spices, garlic powder, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), guar gum, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltOnionGarlicWheat flour
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|---|---|---|---|---|
| Original Steakburger Shooters Steak 'N Shake | 301 | 13.2 g | 22.8 g | 16.2 g |
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| Bacon Cheeseburger Ahold | 302 | 14.4 g | 28.1 g | 15.1 g |
| Banquet, Cheese-Burger Sliders, Banquet, Cheese-Burger Sliders Banquet | 300 | 13.6 g | 24.6 g | 16.4 g |
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| Cheese Burgers White Castle | 298 | 13.5 g | 25 g | 16.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1956719. License: CC0 1.0 (U.S. public domain). Source record dated September 10, 2018. Imported November 6, 2026.
- Open Food Facts, record 0079606106256. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.