Special K + proteina calcio
Packaged product Breakfast Cereals Kellogg's
Special K + proteina calcio contains 461 kcal per 100 g. A serving, 33 g (33 g) provides about 152 kcal.
Roughly 47% of its calories come from fat, with 39% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 24.2 g | 31% |
| Saturated fat L | 9.7 g | 48% |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 45.5 g | 17% |
| Dietary fiber L | 9.1 g | 32% |
| Total sugars L | 27.3 g | |
| Added sugars L | 29 g | 58% |
| Protein L | 15.2 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 39%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.2 gin the top quarter of breakfast cereals (median 9.4 g)
- Fiber9.1 gabove the median for breakfast cereals (median 7.1 g)
- Sugars27.3 gin the top quarter of breakfast cereals (median 17.8 g)
- Fat24.2 gin the top quarter of breakfast cereals (median 11.8 g)
- Saturated fat9.7 gin the top quarter of breakfast cereals (median 2.1 g)
- Sodium292 mgabove the median for breakfast cereals (median 136 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kellogg's
- Barcode
- 7501008006818
- Quantity
- 132 g
- Label serving
- 33 g
- Category
- Barras energeticas
- Packaging
- es:caja-de-carton
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocahuates tostados (min. 26 %), base sabor a chocolate blanco (min. 16 %) [azúcar, grasa vegetal, solidos de leche, leche entera, emulsificante lecitina de soya, almendras tostadas (min. 12 %, glucosa, frutos (min. 8 %) (pasas, arandanos sabor mora azul, mora azul) proteina de soya, cereales (min. 6 % (aveno, arroz inflado), azúcar,fructosa, dextrosa, aceite vegetal, carbonato de calcio (calcio), saborizante natural a mora azul y vailla, humectante (glicerina), sal, melaza, emulsficante (sorbitol), emusificate (lecina de soya), extracto de romero, leche descremada en polvo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nut Bar Kelloggs | 433 | 12.1 g | 57.6 g | 21.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501008006818. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.