Spaghetti

Packaged product Beverages REWE frei von

Spaghetti contains 355 kcal per 100 g.

Roughly 86% of its calories come from carbohydrates, with 8% from protein and 6% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (354 kcal per 100 g).

100 g provides 50% of the Daily Value for manganese, 22% of the Daily Value for Thiamin (B1) and 18% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti by REWE frei von, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
355kcal per 100 g
7.2 gprotein
75 gcarbohydrates
2.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 355 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.9 g 5%
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 75 g 27%
Dietary fiber L 2.5 g 9%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 7.2 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0.12 mg0.1%
Vitamin D L 0.064 µg0.3%
Vitamin E L 0.64 mg4%
Thiamin (B1) L 0.26 mg22%
Riboflavin (B2) L 0.044 mg3%
Niacin (B3) L 2.1 mg13%
Pantothenic acid (B5) L 0.5 mg10%
Vitamin B6 L 0.17 mg10%
Folate (B9) L 29.2 µg7%
Vitamin B12 L 0 µg0%
Calcium L 6.7 mg0.5%
Iron L 0.89 mg5%
Magnesium L 70.3 mg17%
Phosphorus L 187 mg15%
Potassium L 185 mg4%
Zinc L 0.91 mg8%
Copper L 0.16 mg18%
Manganese L 1.2 mg50%
Selenium L 6.5 µg12%
Iodine L 5.2 µg3%
Chloride L 14.4 mg0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 86%Fat: 6%355kcal / 100 g
  • Protein 8%
  • Carbohydrates 86%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese50%Thiamin (B1)22%Copper18%Magnesium17%Phosphorus15%Niacin (B3)13%Selenium12%Pantothenic acid (B5)10%Vitamin B610%Zinc8%

Nutritional insights

  • Protein7.2 gin the lowest quarter of beverages (median 12 g)
  • Fiber2.5 gin the lowest quarter of beverages (median 3.5 g)
  • Sugars0.5 gin the lowest quarter of beverages (median 3 g)
  • Fat2.4 gin the top quarter of beverages (median 1.7 g)
  • Saturated fat0.9 gin the top quarter of beverages (median 0.3 g)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water10.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.72 g
Polyunsaturated fat L0.92 g
Sugars and starch (1)
Starch L66.6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.005 g
ALA (omega-3, 18:3 n-3) L0.036 g
Linoleic acid (omega-6, 18:2) L0.88 g
Carotenoids (1)
Beta-carotene L48 µg
Other components (2)
Water L10.8 g
Alcohol L0 g

Product details

Brand
REWE frei von
Barcode
4337256991742
Quantity
500g
Category
Spaghetti
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maismehl 50 %, Reismehl 49,5%, Emulgator (Mono - und Diglyceride von Speisefettsäuren).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

Similar products

FoodCaloriesProteinCarbsFat
Spaghetti Des Andes 3 Céréales Bio - 250 G - Ma Vie Sans Gluten Ma vie sans gluten 355 8.4 g 75.9 g 1.1 g
Spaghetti Aldi 355 12 g 71 g 1.9 g
Whole Wheat Spaghetti Stella 355 12.8 g 67.7 g 2.1 g
Spaghetti maïs riz Felicia 355 6.8 g 76 g 2.3 g
Spaghetti à la semoumle de blé dur Dari 355 12.5 g 72 g 1.9 g
Spaghetti Rivoire & carret 355 12.5 g 72 g 1.9 g
Spaghetti Valfleuri 355 13.5 g 67 g 3 g
Spaghetti bonÀrea 355 12.1 g 69.9 g 2.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4337256991742. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 12, 2026.

Last updated: . Source description: "SPAGHETTI". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spaghetti?

100 g of Spaghetti has 355 kcal.

How much protein is in Spaghetti?

Spaghetti contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 12 g).

How many carbs are in Spaghetti?

Spaghetti has 75 g of total carbohydrates per 100 g, including 2.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti?

Spaghetti contains 2.4 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

What vitamins and minerals does Spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (50% DV), Thiamin (B1) (22% DV), copper (18% DV), magnesium (17% DV) and phosphorus (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spaghetti?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.