Spaghetti Meatballs
Packaged product Vegetables Albert Heijn
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Spaghetti Meatballs contains 35 kcal per 100 g. A serving, 1 serving, 450 g (450 g) provides about 155 kcal.
Roughly 36% of its calories come from fat, with 27% from carbohydrates and 25% from alcohol (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 128 kcal per 100 g across 171 products.
100 g provides 17% of the Daily Value for iodine, 13% of the Daily Value for Vitamin E and 11% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34.5 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 2.7 g | 14% |
| Cholesterol L | 1.6 mg | 0.5% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2.2 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 6.2 g | 12% |
| Vitamin A L | 3.7 µg | 0.4% |
| Vitamin C L | 5.4 mg | 6% |
| Vitamin D L | 0.019 µg | 0.1% |
| Vitamin E L | 1.9 mg | 13% |
| Thiamin (B1) L | 0.032 mg | 3% |
| Riboflavin (B2) L | 0.086 mg | 7% |
| Niacin (B3) L | 0.87 mg | 5% |
| Pantothenic acid (B5) L | 0.32 mg | 6% |
| Vitamin B6 L | 0.11 mg | 7% |
| Folate (B9) L | 21.6 µg | 5% |
| Vitamin B12 L | 0.006 µg | 0.2% |
| Calcium L | 28.4 mg | 2% |
| Iron L | 0.7 mg | 4% |
| Magnesium L | 20 mg | 5% |
| Phosphorus L | 33 mg | 3% |
| Potassium L | 410 mg | 9% |
| Zinc L | 0.24 mg | 2% |
| Copper L | 0.095 mg | 11% |
| Manganese L | 0.13 mg | 5% |
| Selenium L | 5.2 µg | 9% |
| Iodine L | 26.1 µg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 27%
- Fat 36%
- Alcohol 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.2 gabove the median for vegetables (median 5.6 g)
- Fiber1 gin the lowest quarter of vegetables (median 1.5 g)
- Sugars2.2 gbelow the median for vegetables (median 2.6 g)
- Fat8.3 gin the top quarter of vegetables (median 4.8 g)
- Saturated fat2.7 gin the top quarter of vegetables (median 0.8 g)
- Sodium268 mgbelow the median for vegetables (median 278 mg)
- Protein per 100 kcal18 gprotein density, useful for comparing foods with different calorie levels
- Water72 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1,498 µg |
|---|
Other components (2)
| Water L | 72 g |
|---|---|
| Alcohol L | 7.6 g |
Product details
- Brand
- Albert Heijn
- Barcode
- 8719587130469
- Quantity
- 450 g
- Label serving
- 1 serving (450 g)
- Category
- Salades
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatensaus [42% tomaat [tomaat, zuurteregelaar (E330)], wortel, 9,4% witte wijn, kastanjechampignon, ui, raapolie, bleekselderij, kookroom [room, gemodificeerd maïszetmeel, melkeiwit, karnemelkpoeder, stabilisator (E407a, E466), emulgator (E471, E472b)], 1,8% tomatenpuree [tomaat, zout], suiker, knoflook, zout, gerookte paprikapoeder, cayennepeper, tijm, rozemarijn], gekookte spaghetti [water, durumtarwegriesmeel, koolzaadolie, conserveermiddel (E267), zout], gehaktballetjes [74% varkensvlees, 24% rundvlees, rijstebloem, voedingszuur (E326, E261), zout, aardappelzetmeel, paneermeel [rijstebloem, zout], ui, specerijen, kaliumchloride (dieetzout), aardappel, majoraan, rundereiwit, tapiocazetmeel, gekaramelliseerde suiker], geraspte kaas [kaas [melk, zout, zuursel, microbieel stremsel], aardappelzetmeel], 0,7% peterselie.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionRapeseed (canola) oilCreamTomatoSugarGarlicSaltPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salade bettrave et mache bio Les Crudettes | 37 | 2.1 g | 6.8 g | 0.1 g |
| Butterfly Bloemkoolsoep bel Butterfly | 25 | 0.9 g | 2.9 g | 0.9 g |
| Salade composée Saladinettes | 20 | 1.6 g | 0.9 g | 0.3 g |
| Salade iceberg avec fines herbes et coriandre Delhaize | 20 | 1 g | 3 g | 0.5 g |
| Salade, Variété Iceberg, Catégorie 1 Auchan | 19 | 0.98 g | 1.8 g | 1.7 g |
| AH Pastasaus arrabbiata Albert Heijn | 51 | 1.8 g | 6.8 g | 1.5 g |
| AH Pompoensoep bel AH | 18 | 0.8 g | 2.3 g | 0.1 g |
| Betteraves en cubes Casino | 52 | 1.5 g | 7 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8719587130469. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.