sommer sause
Packaged product Sweets and Desserts nimm2
Sommer sause contains 377 kcal per 100 g. A serving, 6.1 g (6.1 g) provides about 23 kcal.
Roughly 95% of its calories come from carbohydrates, with 4% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 549 kcal per 100 g across 3,215 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 377 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 65.6 mg | 3% |
| Total carbohydrates L | 91.8 g | 33% |
| Dietary fiber | not reported | |
| Total sugars L | 67.2 g | |
| Added sugars L | 87.5 g | 175% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 95%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Sugars67.2 gin the top quarter of sweets and desserts (median 47 g)
- Fat1.6 gin the lowest quarter of sweets and desserts (median 34 g)
- Saturated fat1.6 gin the lowest quarter of sweets and desserts (median 17 g)
- Sodium65.6 mgabove the median for sweets and desserts (median 64 mg)
- Protein per 100 kcal0.43 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Glukosesirup, Zucker, GlukOse-Fruktose-Sirup, Säuerungsmittel (Citronensäure,Milchsäure), konzentrierte Fruchtsäfte 1%* (Orange Limette, Zitrone, Grapefruit), Vitamin C, Aromen, kondensierte Mager - milch, färbende Konzentrate (Schwarze Karotte, Spirulina), Niacin, Vitamin E, Pantothensäure, Molkenerzeugnis, Vitamin B2, Vitamin B6, Vitamin B1, Folsäure, Vitamin B12. entspricht 5 % Fruchtsaft
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarMilk
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4014400921816. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.