Soft Nougat
Packaged product Sweets and Desserts Best Moments
Soft Nougat contains 437 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 31% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (460 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 437 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 3.3 g | 17% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 62.5 g | 125% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 63%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gbelow the median for sweets and desserts (median 7.2 g)
- Sugars45 gin the lowest quarter of sweets and desserts (median 52.9 g)
- Fat15 gbelow the median for sweets and desserts (median 18.4 g)
- Saturated fat3.3 gabove the median for sweets and desserts (median 2 g)
- Sodium92 mgin the top quarter of sweets and desserts (median 20 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Best Moments
- Barcode
- 22023193
- Quantity
- 100 g
- Category
- nougats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glukosesirup, kakaohaltige Fettglasur (Zucker, Palmfett, Süßmolkenpulver, Kakaopulver*, Magermilchpulver, Emulgator (Lecithine)), geröstete Mandeln 9%, geröstete Haselnüsse 6%, Haselnusscreme 2,5% (Haselnüsse 94%, Kakaopulver, Sonnenblumenöl, Emulgator (Lecithine (Soja)), Aromen), Haselnusspaste 1,7%, Hühnereieiweiß, Honig, Waffel (Kartoffelstärke, Wasser, Olivenöl), Magermilchpulver, Süßmolkenpulver, natürliches Haselnussaroma, natürliches Karamellaroma. *Rainforest Alliance - zertifiziert. Kann Spuren von Sesam, Erdnüssen und anderen Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupAlmondHazelnutSunflower oilEggHoneySugarOlive oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nougat tendre - caramel beurre salé Le Comptoir de Mathilde | 437 | 7.5 g | 66 g | 16 g |
| Torrone crème pâtissière Favorina | 437 | 3.6 g | 82.5 g | 10.1 g |
| Soft nougat con crema catalana Quaranta | 437 | 3.6 g | 83 g | 10 g |
| Torroncini morbidi alle mandorle Casa Regale | 437 | 8 g | 68 g | 14 g |
| Nougat Fantaisie du Roy René Framboise Confiserie du Roy René | 436 | 7 g | 67 g | 15 g |
| Torrone friabile mandorle senza zuccheri aggiunti Cav. Nicola Di Gennaro | 438 | 10 g | 48 g | 22 g |
| Weicher Torrone Favorina | 436 | 3.7 g | 80.8 g | 10.5 g |
| Nougat fantaisie pistache Le Roy René | 436 | 9 g | 61 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 22023193. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.