How many calories are in Soft baked chocolate chip cookies?

100 g of Soft baked chocolate chip cookies has 440 kcal. Serving, 1 cookie, 25 g (25 g): about 110 kcal.

How much protein is in Soft baked chocolate chip cookies?

Soft baked chocolate chip cookies contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 1 cookie, 25 g (25 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Soft baked chocolate chip cookies?

Soft baked chocolate chip cookies has 68 g of total carbohydrates per 100 g, including 0 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft baked chocolate chip cookies?

Soft baked chocolate chip cookies contains 18 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Soft baked chocolate chip cookies?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Soft baked chocolate chip cookies

Packaged product Sweets and Desserts Nice

Soft baked chocolate chip cookies contains 440 kcal per 100 g. A serving, 1 cookie, 25 g (25 g) provides about 110 kcal.

Roughly 60% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

440kcal per 100 g

4 gprotein

68 gcarbohydrates

18 gfat

110kcal in serving, 1 cookie, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	440 kcal
Total fat L	18 g	23%
Saturated fat L	10 g	50%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	640 mg	28%
Total carbohydrates L	68 g	25%
Dietary fiber L	0 g	0%
Total sugars L	32 g
Added sugars L	32 g	64%
Protein L	4 g	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 60%
Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein4 gbelow the median for sweets and desserts (median 5.9 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars32 gabove the median for sweets and desserts (median 20.8 g)
Fat18 gabove the median for sweets and desserts (median 13 g)
Saturated fat10 gabove the median for sweets and desserts (median 5.4 g)
Sodium640 mgin the top quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Nice
Barcode: 0195602066612
Label serving: 1 cookie (25 g)
Category: Sweets and Desserts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

L0631T115 ITEM 201885 95602 06661 howzrecycleinfo PLASTIC TRAY PLASTIC WRAP ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SUGAR, PALM OIL, DARK CHOCOLATE FLAVORED CONFECTIONARY CHIP (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER (PROCESSED VATEL ART FOL FANOR, HON FRUCTOSE CORN SYRUP, CORN SYRUP, CONTAINS LESS THAN 2% OF LEAVENING (BAKING SODA, CORN STARCH, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, DRIED WHEY, COCOA POWDER, EGGS, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR CONTAINS: EGGS, MILK, SOY, WHEAT MAY CONTAIN: PEANUTS, MACADAMIA NUTS, PECANS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Palm oil Salt Egg

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light olive oil spread Coles	440	10 g	20 g	49 g
Cherry Chocolate Peanut Butter Bar Big Spoon Roasters	440	22 g	42 g	24 g
Chocolate Flapjack Lyle’s Golden Syrup	440	6.1 g	58 g	20 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0195602066612. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.