Snack Time

Packaged product Snacks Clarkys

Snack Time contains 550 kcal per 100 g.

Roughly 54% of its calories come from fat, with 44% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (525 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack Time by Clarkys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
3.4 gprotein
59.7 gcarbohydrates
32.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 32.6 g 42%
Saturated fat L 3.2 g 16%
Sodium L 2,000 mg 87%
Total carbohydrates L 59.7 g 22%
Dietary fiber not reported
Total sugars L 1.9 g
Added sugars L 0.83 g 2%
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 44%Fat: 54%550kcal / 100 g
  • Protein 2%
  • Carbohydrates 44%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gin the lowest quarter of snacks (median 6.5 g)
  • Fat32.6 gabove the median for snacks (median 31.5 g)
  • Saturated fat3.2 gbelow the median for snacks (median 3.4 g)
  • Sodium2,000 mgin the top quarter of snacks (median 520 mg)
  • Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Clarkys
Barcode
4316268725798
Quantity
125 g
Category
Potato crisps
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pflanzliche Öle (Sonnenblume, Raps in veränderlichen Gewichtsanteilen), 29% Kartoffelstärke, 26% Kartoffelpulver, Reismehl, Maltodextrin, Speisesalz, Zwiebel, färben Lebensmittel: Paprikapulver, Kurkumapulver; Zucker, natürliches Aroma, hydrolysiertes Pflanzeneiweiß (Raps, Mais), Gewürze, natürliches Aroma, Säuerungsmittel: Citronensäure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoRiceSaltOnionSugar

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Chips Gräddfil & Lök Bjäre 550 5.4 g 54.9 g 33.3 g
Lays salted Chips 30 Lay's 550 7 g 54 g 34 g
Karamucho Koikeya 550 7.5 g 55 g 32.5 g
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De Rit Kartoffelchips Paprika,125 GR Packung De Rit 550 6.3 g 46 g 37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4316268725798. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Snack Time?

100 g of Snack Time has 550 kcal.

How much protein is in Snack Time?

Snack Time contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.5 g).

How many carbs are in Snack Time?

Snack Time has 59.7 g of total carbohydrates per 100 g, including 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack Time?

Snack Time contains 32.6 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

How much sodium is in Snack Time?

100 g contains 2,000 mg of sodium, 87% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.