smoked salmon pate
Packaged product Fish and Seafood Waitrose
Smoked salmon pate contains 185 kcal per 100 g.
Roughly 48% of its calories come from fat, with 29% from protein and 23% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 146 kcal per 100 g across 959 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 12.4 g | 16% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 556 mg | 24% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.8 g | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 23%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.8 gabove the median for fish and seafood (median 15.9 g)
- Fiber0.5 gin the top quarter of fish and seafood (median 0 g)
- Sugars0.9 gabove the median for fish and seafood (median 0 g)
- Fat12.4 gin the top quarter of fish and seafood (median 6.1 g)
- Saturated fat4.3 gin the top quarter of fish and seafood (median 1.1 g)
- Sodium556 mgabove the median for fish and seafood (median 520 mg)
- Protein per 100 kcal9.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Salmon (Salmo salar) (fish) (65%), crème fraîche (milk), water, full fat soft cheese (milk), butter (milk), salt, parsley, concentrated lemon juice, sea salt, ground black pepper, ground white pepper, demerara sugar
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cream
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000169209554. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.