Sliced pork & egg
Packaged product Meat Ready Steady Meats
Sliced pork & egg contains 275 kcal per 100 g. A serving, 20 g (20 g) provides about 55 kcal.
Roughly 77% of its calories come from fat, with 19% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 179 kcal per 100 g across 1,183 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 23.7 g | 30% |
| Saturated fat L | 8.5 g | 43% |
| Sodium L | 512 mg | 22% |
| Total carbohydrates L | 2.9 g | 1% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.1 g | |
| Added sugars L | 0.01 g | 0% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 4%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the lowest quarter of meat (median 18.9 g)
- Fiber0.5 gin the top quarter of meat (median 0 g)
- Sugars0.1 gin the lowest quarter of meat (median 0.5 g)
- Fat23.7 gin the top quarter of meat (median 9.4 g)
- Saturated fat8.5 gin the top quarter of meat (median 3.4 g)
- Sodium512 mgbelow the median for meat (median 640 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ready Steady Meats
- Barcode
- 5030450738654
- Quantity
- 100g
- Label serving
- 20 g
- Category
- Pork
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chopped Pork 80% (Pork (81%), Water, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Pea Starch, Modified Maize Starch, Cardamom, Yeast Extract, Sugar, Spice Extracts, (Pepper, Mace, Nutmeg), Stabilisers (E450), Pea Fibre, Preservatives (E250, E252), Antioxidant (E301)), Egg 20% (Egg (98%), Modified Maize Starch, Salt, Acidy Regulator (E330)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggWheat flourSaltYeastSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Palette fumée Tempé | 275 | 16 g | 0.7 g | 23 g |
| Pork, steak, coated | 275 | 24.2 g | 7.2 g | 15.8 g |
| Crenvurști Din Carne De Porc Martinel | 275 | 13.5 g | 1 g | 24 g |
| Medisterdeig Julevibber Folkets | 275 | 17 g | 0 g | 23 g |
| Карначета Metro Chef | 275 | 14.2 g | 4.8 g | 22.2 g |
| Crépinettes de porc Madrange | 276 | 14 g | 1 g | 24 g |
| Chorizofärs Signal & Andersson | 276 | 17 g | 4.4 g | 19.4 g |
| Карначета от свинско месо "Стара планина" Billa | 276 | 14.5 g | 1 g | 23.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5030450738654. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.