Skyr Stracciatella

Packaged product Sweets and Desserts U

Skyr Stracciatella contains 82 kcal per 100 g.

Roughly 46% of its calories come from carbohydrates, with 38% from protein and 15% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 72 kcal per 100 g across 567 products.

100 g provides 18% of the Daily Value for Vitamin B12, 14% of the Daily Value for iodine and 12% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Skyr Stracciatella by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
7.8 gprotein
9.5 gcarbohydrates
1.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 1.4 g 2%
Saturated fat L 0.8 g 4%
Cholesterol L 2.2 mg 0.7%
Sodium L 36 mg 2%
Total carbohydrates L 9.5 g 3%
Dietary fiber L 0.5 g 2%
Total sugars L 9.2 g
Added sugars L 5.7 g 11%
Protein L 7.8 g 16%
Vitamin A L 1.7 µg0.2%
Vitamin C L 1.2 mg1%
Vitamin D L 0.068 µg0.3%
Vitamin E L 0.018 mg0.1%
Thiamin (B1) L 0.04 mg3%
Riboflavin (B2) L 0.16 mg12%
Niacin (B3) L 0.089 mg0.6%
Pantothenic acid (B5) L 0.32 mg6%
Vitamin B6 L 0.041 mg2%
Folate (B9) L 4.7 µg1%
Vitamin B12 L 0.43 µg18%
Calcium L 110 mg8%
Iron L 0.083 mg0.5%
Magnesium L 12.1 mg3%
Phosphorus L 90.7 mg7%
Potassium L 147 mg3%
Zinc L 0.4 mg4%
Copper L 0.025 mg3%
Manganese L 0.023 mg1%
Selenium L 1.9 µg3%
Iodine L 21.7 µg14%
Chloride L 88.6 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 46%Fat: 15%82kcal / 100 g
  • Protein 38%
  • Carbohydrates 46%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1218%Iodine14%Riboflavin (B2)12%Calcium8%Phosphorus7%Pantothenic acid (B5)6%Chloride4%Zinc4%Selenium3%Thiamin (B1)3%

Nutritional insights

  • Protein7.8 gin the lowest quarter of sweets and desserts (median 9.3 g)
  • Fiber0.5 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars9.2 gin the top quarter of sweets and desserts (median 4.5 g)
  • Fat1.4 gin the top quarter of sweets and desserts (median 0.2 g)
  • Saturated fat0.8 gin the top quarter of sweets and desserts (median 0.1 g)
  • Sodium36 mgbelow the median for sweets and desserts (median 40 mg)
  • Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels
  • Water80.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.17 g
Polyunsaturated fat L0.018 g
Sugars and starch (1)
Starch L0.099 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.002 g
Linoleic acid (omega-6, 18:2) L0.016 g
Carotenoids (1)
Beta-carotene L6.5 µg
Other components (2)
Water L80.4 g
Alcohol L0 g

Product details

Brand
U
Barcode
3256220209700
Quantity
400 g
Category
Skyrs
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT écrémé 89%, sucre 5,7%, copeaux de chocolat 1,65% (pâte de cacao, beurre de cacao, sucre), amidon de maïs, arôme naturel de vanille, jus concentré de citron, arôme naturel, épaississant : farine de graines de caroube, ferments (dont LAIT)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCocoa butter

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Skyr Dairy Food 82 9.9 g 10 g 0.2 g
Skyr Lampone Decò 82 7.7 g 12 g 0.3 g
SKYR brebis châtaigne AOP d'Ardèche PUFFY'S 82 7.6 g 11 g 0 g
Skyr Air kirsikka-suklaa Isey 82 8.7 g 4.8 g 3.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3256220209700. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Skyr Stracciatella?

100 g of Skyr Stracciatella has 82 kcal.

How much protein is in Skyr Stracciatella?

Skyr Stracciatella contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value). About 38% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 9.3 g).

How many carbs are in Skyr Stracciatella?

Skyr Stracciatella has 9.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 9.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Skyr Stracciatella?

Skyr Stracciatella contains 1.4 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

What vitamins and minerals does Skyr Stracciatella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (18% DV), iodine (14% DV) and Riboflavin (B2) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Skyr Stracciatella?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.