Skyr
Packaged product Sweets and Desserts Sensation
Skyr contains 52 kcal per 100 g.
Roughly 68% of its calories come from protein, with 30% from carbohydrates and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 59 kcal per 100 g across 193 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52 kcal | |
| Total fat L | 0.11 g | 0.1% |
| Saturated fat L | 0.065 g | 0.3% |
| Cholesterol L | 2.6 mg | 0.9% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 3.9 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.8 g | 18% |
| Vitamin A L | 2.7 µg | 0.3% |
| Pantothenic acid (B5) L | 0.3 mg | 6% |
| Calcium L | 100 mg | 8% |
| Iron L | 0.02 mg | 0.1% |
| Magnesium L | 15.1 mg | 4% |
| Phosphorus L | 103 mg | 8% |
| Potassium L | 179 mg | 4% |
| Zinc L | 0.45 mg | 4% |
| Copper L | 0.002 mg | 0.2% |
| Manganese L | 0.001 mg | 0% |
| Selenium L | 2 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68%
- Carbohydrates 30%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gin the lowest quarter of sweets and desserts (median 10 g)
- Sugars3.9 gabove the median for sweets and desserts (median 3.6 g)
- Fat0.11 gbelow the median for sweets and desserts (median 0.2 g)
- Saturated fat0.065 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Protein per 100 kcal16.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.025 g |
|---|---|
| Polyunsaturated fat L | 0.006 g |
Product details
- Brand
- Sensation
- Barcode
- 3560071563165
- Quantity
- 850 g
- Category
- Plain skyrs
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ écrémé pasteurisé, ferments _lactiques_. Lait origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| siggi's Skyr nature siggi's | 52 | 9.5 g | 3.5 g | 0 g |
| Skyr Carrefour | 52 | 8.9 g | 4 g | 0 g |
| SKYR nature Envia | 52 | 8.9 g | 4 g | 0 g |
| Skyr U | 52 | 8.7 g | 3.8 g | 0.5 g |
| Bio Skyr Coop | 52 | 10 g | 3.3 g | 0 g |
| Skyr nature 2 x 140 g Délisse | 52 | 8.9 g | 4 g | 0 g |
| SKYR Nature Sensation | 52 | 8.9 g | 4 g | 0 g |
| Skyr nature Envia | 52 | 9.7 g | 3.2 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071563165. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.