Signature pepperoni pizza
Packaged product Meals and Dishes
Signature pepperoni pizza contains 219 kcal per 100 g. A serving, 0.2 pie, 137 g (137 g) provides about 300 kcal.
Roughly 40% of its calories come from carbohydrates, with 39% from fat and 20% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 14% of the Daily Value for calcium, 12% of the Daily Value for Vitamin A and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 5.1 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 26 mg | 9% |
| Sodium L | 343 mg | 15% |
| Total carbohydrates L | 21.9 g | 8% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 2.2 g | |
| Protein L | 11 g | 22% |
| Vitamin A L | 110 µg | 12% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 182 mg | 14% |
| Iron L | 2 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 40%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gabove the median for meals and dishes (median 10 g)
- Fiber1.5 gbelow the median for meals and dishes (median 1.8 g)
- Sugars2.2 gbelow the median for meals and dishes (median 2.7 g)
- Fat9.5 gabove the median for meals and dishes (median 8.9 g)
- Saturated fat5.1 gin the top quarter of meals and dishes (median 3.7 g)
- Sodium343 mgin the lowest quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 365 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 219 kcal | 219 kcal |
| Protein | 11 g | 11 g |
| Carbohydrates | 21.9 g | 21.9 g |
| Fat | 9.5 g | 9.5 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 2.2 g | 2.2 g |
| Sodium | 343 mg | 343 mg |
Product details
- Barcode
- 0742832054225
- Label serving
- 0.2 PIE (137 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tomato puree (water, tomato concentrate), water, low-moisture part-skim milk mozzarella cheese (pasteurized part-skim milk, cultures, salt, enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), pepperoni (pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, sodium ascorbate, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht, citric acid), sea salt blend (with potassium chloride, magnesium chloride, magnesium sulfate), butter (cream [milk]), sugar, yeast, spice, salt, garlic powder, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoButterSugarYeastSaltGarlicWheat flourMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza familiale mozzarella Mantua Surgelati | 219 | 8.4 g | 30 g | 6.8 g |
| Pizza tex mex Belle France | 219 | 11 g | 26 g | 7.3 g |
| Pizza bagels Macabee Foods Inc. | 219 | 11 g | 32.9 g | 4.8 g |
| Stonebaked Pizza Tonno Trattoria Alfredo | 219 | 10.2 g | 25.9 g | 7.8 g |
| Pizza calçots amb romesco Ametller Origen | 219 | 9.1 g | 25 g | 9.1 g |
| Pizza - Prosciutto e funghi Sapori d'Italia | 219 | 9 g | 28 g | 7.4 g |
| Trattoria Alfredo Stone Baked Pizza Italpizza | 219 | 9.7 g | 30 g | 6.4 g |
| Pizza Prosciutto Boni | 219 | 12 g | 27 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2090581. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0742832054225. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.