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Shrimp in paradise

Packaged product Meals and Dishes

Shrimp in paradise contains 110 kcal per 100 g. A serving, 8.7 onz, 246 g (246 g) provides about 271 kcal.

Roughly 52% of its calories come from carbohydrates, with 24% from protein and 24% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 159 kcal per 100 g across 506 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

110kcal per 100 g
6.5 gprotein
13.8 gcarbohydrates
2.9 gfat
271kcal in serving, 8.7 onz, 246 g (246 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 2.9 g 4%
Saturated fat L 0.41 g 2%
Trans fat L 0 g
Cholesterol L 41 mg 14%
Sodium L 130 mg 6%
Total carbohydrates L 13.8 g 5%
Dietary fiber L 0.8 g 3%
Total sugars L 2.9 g
Protein L 6.5 g 13%
Vitamin A L 36.6 µg4%
Vitamin C L 2.4 mg3%
Calcium L 8 mg0.6%
Iron L 1.1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 52%Fat: 24%110kcal / 100 g
  • Protein 24%
  • Carbohydrates 52%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Vitamin A4%Vitamin C3%Calcium0.6%

Nutritional insights

  • Protein6.5 gabove the median for meals and dishes (median 5.5 g)
  • Fiber0.8 gbelow the median for meals and dishes (median 1.1 g)
  • Sugars2.9 gbelow the median for meals and dishes (median 4.1 g)
  • Fat2.9 gin the lowest quarter of meals and dishes (median 4.4 g)
  • Saturated fat0.41 gin the lowest quarter of meals and dishes (median 0.8 g)
  • Sodium130 mgin the lowest quarter of meals and dishes (median 436 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L122 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 110 kcal110 kcal
Protein 6.5 g6.5 g
Carbohydrates 13.8 g13.8 g
Fat 2.9 g2.9 g
Fiber 0.8 g0.8 g
Sugars 2.9 g2.9 g
Sodium 130 mg130 mg

Product details

Barcode
0655778358107
Label serving
8.7 ONZ (246 g)
Category
Sushis
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice, cooked ebi white shrimp (shrimp, salt), cooked surimi (alaska pollock water, sugar, egg whites, wheat starch, corn starch, contains 2% or less of the following. soybean oil, sorbitol, modified food starch, mirin wine (sake, sugar, salt, water, yeast extract) salt, potassium chloride, artificial crab flavor, carrageenan, sodium tripolyphosphate tetrasodium pyrophosphate, citric acid, paprika oleoresin, carmine, soy lecithin, color added) mango, cilantro, soybean or canola oil, whole eggs, water, vinegar, egg yolk. sugar. salt sesame, seaweed, mustard flour, calcium disodium edta (to protect flavor). condiments: soy sauce (water, salt, soybeans, wheat, licorice, monosodium glutamate, disodium inosinate, disodium guanylate, caramel color, lactic acid, potassium sorbate). ginger (ginger, water, salt, acetic acid, citric acid, potassium sorbate. monosodium glutamate, aspartame, fd&c red #40). wasabi (see packet).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceRapeseed (canola) oilEggVinegarSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1913683. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0655778358107. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Shrimp in paradise?

100 g of Shrimp in paradise has 110 kcal. Serving, 8.7 onz, 246 g (246 g): about 271 kcal.

How much protein is in Shrimp in paradise?

Shrimp in paradise contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 16 g in serving, 8.7 onz, 246 g (246 g). About 24% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 5.5 g).

How many carbs are in Shrimp in paradise?

Shrimp in paradise has 13.8 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.9 g of sugars.

How much fat is in Shrimp in paradise?

Shrimp in paradise contains 2.9 g of fat per 100 g, of which 0.41 g is saturated (2% of the Daily Value).

How much sodium is in Shrimp in paradise?

100 g contains 130 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.