Sfoglia croccanti
Packaged product Bread and Baked Goods Tre mulini
Sfoglia croccanti contains 437 kcal per 100 g.
Roughly 69% of its calories come from carbohydrates, with 23% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 437 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 780 mg | 34% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 8.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.7 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 69%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.7 gbelow the median for bread and baked goods (median 10 g)
- Fiber1.6 gin the lowest quarter of bread and baked goods (median 3.5 g)
- Sugars8.7 gin the top quarter of bread and baked goods (median 3.1 g)
- Fat11 gin the lowest quarter of bread and baked goods (median 16.7 g)
- Saturated fat1.7 gbelow the median for bread and baked goods (median 2.9 g)
- Sodium780 mgabove the median for bread and baked goods (median 720 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tre mulini
- Barcode
- 8017596141521
- Quantity
- 200 g
- Category
- Crackers (Appetizers)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di FRUMENTO, fecola di patate, olio extravergine di oliva 7,7%, LATTE scremato in polvere, siero di LATTE in polvere, amido di mais, olio di semi di girasole, sale marino 1,9%, estratto di malto d'ORZO, agenti lievitanti: carbonati di ammonio; aromi naturali. Può contenere UOVA, SOIA, FRUTTA A GUSCIO, SEMI DI SESAMO e SENAPE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOlive oilSunflower oilSalt
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|---|---|---|---|---|
| Cracker sem sal à superficie Amanhecer | 437 | 10.7 g | 68.3 g | 12.6 g |
| Cracker senza lieviti Selex | 437 | 9.4 g | 71 g | 12 g |
| Croustillants aux légumes saveur patate douce, paprika et oignon BENENUTS | 437 | 7 g | 66 g | 15 g |
| Pizzeti emental, tomato & garlic 7days | 437 | 15 g | 57 g | 16 g |
| Taralli cancelletti con semi di finocchio Il Viaggiator Goloso | 437 | 8.4 g | 66 g | 15 g |
| Toortitzi tortizi cu suzan alb și negru | 437 | 11 g | 67 g | 13 g |
| Party Mix Boni | 437 | 10 g | 66 g | 14 g |
| Pizza Stars Vest | 437 | 9.1 g | 64 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8017596141521. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.