semillas de chia

Packaged product Other Foods carrefour

Semillas de chia contains 400 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 60 kcal.

Roughly 73% of its calories come from fat, with 23% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 84% of the Daily Value for magnesium, 61% of the Daily Value for phosphorus and 40% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
23.3 gprotein
4 gcarbohydrates
32.7 gfat
60kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 32.7 g 42%
Saturated fat L 3.3 g 17%
Sodium not reported
Total carbohydrates L 4 g 1%
Dietary fiber L 28.7 g 102%
Total sugars not reported
Protein L 23.3 g 47%
Calcium L 520 mg40%
Magnesium L 353 mg84%
Phosphorus L 767 mg61%
Potassium L 300 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 4%Fat: 73%400kcal / 100 g
  • Protein 23%
  • Carbohydrates 4%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium84%Phosphorus61%Calcium40%Potassium6%

Nutritional insights

  • Protein23.3 gin the top quarter of other foods (median 7.4 g)
  • Fiber28.7 gin the top quarter of other foods (median 1.8 g)
  • Fat32.7 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat3.3 gabove the median for other foods (median 2 g)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L2 g
Polyunsaturated fat L27.3 g
Omega-3 fatty acids L21.3 g

Product details

Brand
carrefour
Barcode
7791720030158
Label serving
1 portion (15 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7791720030158. License: ODbL 1.0 (Open Food Facts). Source record dated July 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in semillas de chia?

100 g of semillas de chia has 400 kcal. Serving, 1 portion, 15 g (15 g): about 60 kcal.

Is semillas de chia high in protein?

Semillas de chia contains 23.3 g of protein per 100 g (47% of the 50 g Daily Value), or 3.5 g in serving, 1 portion, 15 g (15 g). About 23% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in semillas de chia?

Semillas de chia has 4 g of total carbohydrates per 100 g, including 28.7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in semillas de chia?

Semillas de chia contains 32.7 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does semillas de chia contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (84% DV), phosphorus (61% DV) and calcium (40% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated July 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.