Scharfe curry sauce
Packaged product Soups and Sauces Rapunzel
Scharfe curry sauce contains 111 kcal per 100 g.
Roughly 60% of its calories come from fat, with 32% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 127 kcal per 100 g across 282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 7.3 g | 9% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 8.8 g | 3% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 5.7 g | |
| Added sugars L | 2.4 g | 5% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 32%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the top quarter of soups and sauces (median 1.4 g)
- Fiber2 gabove the median for soups and sauces (median 1.4 g)
- Sugars5.7 gabove the median for soups and sauces (median 5.6 g)
- Fat7.3 gabove the median for soups and sauces (median 7.1 g)
- Saturated fat1.5 gbelow the median for soups and sauces (median 2.2 g)
- Sodium600 mgabove the median for soups and sauces (median 506 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rapunzel
- Barcode
- 4006040293170
- Quantity
- 340 g
- Category
- Curry sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Gemüse* 25% (Zwiebeln*, Paprika*, Karotten", Erbsen) Tomatenmark* einfach konzentriert, Apfelsaft* aus Apfelsaftkonzentrat, Sonnenblumenöl*, Agavendicksaft*, Tamarinde*, Meersalz, Kokosmus* 1,6%, Gewürze (Koriander*, Kurkuma*, Ingwer*, Paprika* edelsüß, Knoblauch, Zim, Kardamom*, Pfeffer* schwarz, Muskatnuss*, SENF*, Cayenne-Pfeffer, Nelken natürliches ätherisches Kreuzkümmelöl*, Leinmehl*, Maisstärke*, Erbsenprotein *aus kontrolliert biologischem Anbau. Allergikerhinweis: Produktionsbedingt können Spuren von Schalenfrüchten, Erdnüssen, Sesam, Sellerie und Soja enthalten sein.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jalfrezi curry sauce and spice Spice Magic | 111 | 1.8 g | 11 g | 6.5 g |
| Thai curry sauce dmBio | 111 | 1.1 g | 11 g | 6.5 g |
| Chips with Curry Sauce Iceland | 112 | 2.7 g | 18.6 g | 2.6 g |
| Balti Spice Paste Sainsbury's | 113 | 2.6 g | 9.5 g | 5.8 g |
| Bangkok curry Zwergenwiese | 113 | 1.7 g | 7.2 g | 8.2 g |
| Sauce curry epicée aux tomates Rajah | 109 | 1.8 g | 7.4 g | 7.6 g |
| Punjabi Chickpea Masala Spice Tailor | 108 | 4.1 g | 10 g | 4.6 g |
| curry 1e de beste | 115 | 0.5 g | 26.6 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4006040293170. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.