Sauce goût Cheddar Bacon
Packaged product Soups and Sauces Bénédicta
Sauce goût Cheddar Bacon contains 295 kcal per 100 g. A serving, 15 g (15 g) provides about 44 kcal.
Roughly 84% of its calories come from fat, with 15% from carbohydrates and 0.7% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 27.9 g | 36% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 11.1 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 7 g | |
| Added sugars L | 7 g | 14% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.7%
- Carbohydrates 15%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gbelow the median for soups and sauces (median 1.3 g)
- Sugars7 gabove the median for soups and sauces (median 4 g)
- Fat27.9 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat2.1 gabove the median for soups and sauces (median 0.5 g)
- Sodium720 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.17 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Eau, huile de colza, sucre, vinaigre d'alcool, amidon modifié, jaunes d'_œufs_, _moutarde_ douce (eau, graines de _moutarde_, vinaigre d'alcool, sel), sel, stabilisant : gomme xanthane, arômes et arôme de fumée, colorant : extrait de paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarVinegarEggSalt
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|---|---|---|---|---|
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| caldo sabor panceta Maggi | 295 | 0 g | 25.3 g | 21.1 g |
| Sacla Italia Pesto Alla Genovese Basil Sauce Saclà | 295 | 3.2 g | 5.6 g | 28.6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3660603004156. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.