Sauce Curry
Packaged product Soups and Sauces Nestlé
Sauce Curry contains 152 kcal per 100 g. A serving, 83 ml (83 g) provides about 126 kcal.
Roughly 78% of its calories come from fat, with 18% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 127 kcal per 100 g across 282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 6.9 g | 3% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 3.7 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 18%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gbelow the median for soups and sauces (median 1.4 g)
- Fiber0.6 gin the lowest quarter of soups and sauces (median 1.4 g)
- Sugars3.7 gin the lowest quarter of soups and sauces (median 5.6 g)
- Fat13 gabove the median for soups and sauces (median 7.1 g)
- Saturated fat3 gabove the median for soups and sauces (median 2.2 g)
- Sodium520 mgabove the median for soups and sauces (median 506 mg)
- Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Nestlé
- Barcode
- 7610100018015
- Quantity
- 250 ml
- Label serving
- 83 ml
- Category
- Curry sauces
- Packaging
- Brick,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de tournesol, _demi-crème_, fruits 5.9% (purée d'ananas 3.5%, pulpe de banane 1.9%, pommes en poudre), jaune d'_œuf_, amidon de mais, sucre, curry (avec _moutarde_, _blé_) 1.4%, sel de cuisine, extrait de levure, épices, oignons en poudre, purée de tomates (triplement concentrée), épaississant (gomme guar).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilCreamEggSugarSaltYeastOnionTomatoBananaApple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tallarines con pollo al curry Asiatiko | 152 | 7.3 g | 24.5 g | 2.8 g |
| Masterfood Satay merinade 375g Masterfoods | 152 | 2.4 g | 22.7 g | 5.4 g |
| Currysaus Oliehoorn | 153 | 0.3 g | 37.7 g | 0.1 g |
| Sauce Au Curry Rouge Desiam | 153 | 1.9 g | 7.7 g | 12.8 g |
| Tikka Masala curry Hacendado | 151 | 1.9 g | 12.8 g | 10.2 g |
| Thai Dancer Thai dancer | 151 | 2 g | 7 g | 12 g |
| Currysaus Oliehoorn | 154 | 0.3 g | 37.7 g | 0.1 g |
| Sauce curry doux Le coq noir | 154 | 1.7 g | 17 g | 8.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610100018015. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.