Sauce champignons
Packaged product Soups and Sauces Carrefour
Sauce champignons contains 79 kcal per 100 g.
Roughly 73% of its calories come from fat, with 20% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 100 kcal per 100 g across 40 products.
100 g provides 1,017,371% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 6.3 g | 8% |
| Saturated fat L | 3.7 g | 19% |
| Cholesterol L | 8.3 mg | 3% |
| Sodium L | 368 mg | 16% |
| Total carbohydrates L | 3.9 g | 1% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 1 g | |
| Added sugars L | 0.008 g | 0% |
| Protein L | 1.4 g | 3% |
| Vitamin A L | 19.4 µg | 2% |
| Vitamin C L | 1 mg | 1% |
| Vitamin D L | 0.072 µg | 0.4% |
| Vitamin E L | 0.24 mg | 2% |
| Thiamin (B1) L | 0.018 mg | 1% |
| Riboflavin (B2) L | 0.078 mg | 6% |
| Niacin (B3) L | 0.82 mg | 5% |
| Pantothenic acid (B5) L | 0.32 mg | 6% |
| Vitamin B6 L | 0.024 mg | 1% |
| Folate (B9) L | 7.7 µg | 2% |
| Vitamin B12 L | 0.034 µg | 1% |
| Calcium L | 27.9 mg | 2% |
| Iron L | 0.43 mg | 2% |
| Magnesium L | 6.1 mg | 1% |
| Phosphorus L | 36.9 mg | 3% |
| Potassium L | 84.1 mg | 2% |
| Zinc L | 0.19 mg | 2% |
| Copper L | 9,156 mg | 1,017,371% |
| Manganese L | 0.15 mg | 6% |
| Selenium L | 3.7 µg | 7% |
| Iodine L | 10.6 µg | 7% |
| Chloride L | 48.9 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 20%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.4 gbelow the median for soups and sauces (median 1.7 g)
- Sugars1 gbelow the median for soups and sauces (median 1.4 g)
- Fat6.3 gbelow the median for soups and sauces (median 7.4 g)
- Saturated fat3.7 gabove the median for soups and sauces (median 3 g)
- Sodium368 mgbelow the median for soups and sauces (median 400 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water85.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 5.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 9,838,700 µg |
|---|
Other components (2)
| Water L | 85.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560071546137
- Quantity
- 300 g
- Category
- Mushroom sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, champignons de Paris 15%, _lait_ entier, crème (contient _lait_), amidon modifié de maïs, concentré de champignons (Agaricus bisporus) 1%, huile de colza non hydrogénée, fond de veau [bouillon de veau concentré, maltodextrine, sel, colorant : caramel ordinaire, extrait de légumes (tomates, champignons, carottes, oignons, choux-fleurs, livèches), dextrose, arômes naturels)], sel, épaississant : gomme xanthane, poivre blanc.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamRapeseed (canola) oilSaltTomatoOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce champignon Boni | 78 | 1.4 g | 3.7 g | 6.3 g |
| Salsa Fresca Setas Rana | 78 | 2.8 g | 5.7 g | 4.6 g |
| Sauce aux cepes Lembert | 75 | 1 g | 8.1 g | 4.3 g |
| Creamy Mushroom Sauce Taste of | 74 | 0.58 g | 6 g | 5.2 g |
| Sauce aux morilles Lembert | 73 | 1.3 g | 7.5 g | 4.2 g |
| Sauce Aux Morilles Charal | 71 | 0.7 g | 4.1 g | 5.5 g |
| La tartufata classica Alimentis | 91 | 2.7 g | 2.5 g | 7.4 g |
| Salsa fresca funghi Hacendado | 91 | 1.3 g | 5 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071546137. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.