Sauce Burger
Packaged product Meals and Dishes Marque Repère
Sauce Burger contains 288 kcal per 100 g.
Roughly 80% of its calories come from fat, with 18% from carbohydrates and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 351 kcal per 100 g across 126 products.
100 g provides 48% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 9 g | |
| Added sugars L | 6.2 g | 12% |
| Protein L | 1.1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.21 mg | 0.2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 7.3 mg | 48% |
| Thiamin (B1) L | 0.01 mg | 0.8% |
| Riboflavin (B2) L | 0.01 mg | 0.8% |
| Niacin (B3) L | 0.18 mg | 1% |
| Pantothenic acid (B5) L | 0.021 mg | 0.4% |
| Vitamin B6 L | 0.009 mg | 0.5% |
| Folate (B9) L | 4.4 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 9.6 mg | 0.7% |
| Iron L | 0.19 mg | 1% |
| Magnesium L | 7.2 mg | 2% |
| Phosphorus L | 14.4 mg | 1% |
| Potassium L | 79.5 mg | 2% |
| Zinc L | 0.048 mg | 0.4% |
| Copper L | 0.016 mg | 2% |
| Manganese L | 0.041 mg | 2% |
| Selenium L | 1.9 µg | 4% |
| Iodine L | 0.53 µg | 0.4% |
| Chloride L | 0.004 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 18%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0.9 gabove the median for meals and dishes (median 0.5 g)
- Sugars9 gabove the median for meals and dishes (median 8.9 g)
- Fat25 gbelow the median for meals and dishes (median 32.4 g)
- Saturated fat1.8 gbelow the median for meals and dishes (median 3 g)
- Sodium800 mgin the top quarter of meals and dishes (median 680 mg)
- Protein per 100 kcal0.38 gprotein density, useful for comparing foods with different calorie levels
- Water45.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.9 g |
|---|---|
| Polyunsaturated fat L | 6.7 g |
Sugars and starch (1)
| Starch L | 3.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 1.9 g |
| Linoleic acid (omega-6, 18:2) L | 4.9 g |
Carotenoids (1)
| Beta-carotene L | 57.2 µg |
|---|
Other components (2)
| Water L | 45.1 g |
|---|---|
| Alcohol L | 0.007 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564706779464
- Quantity
- 260 g
- Label serving
- 260
- Category
- Burger sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de colza, purée de tomates double concentrée 7%, sucre, amidon modifié de maïs, vinaigre d'alcool, sauce Worcestershire 3% (vinaigre de malt d'orge, vinaigre d'alcool, melasse, sucre, sel, anchois, extrait de tamarin, oignons, ail, épices, arômes), moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), jaune d'oeuf, sel, oignons déshydratés, jus de citron concentré, ail en poudre, épaississant: gomme xanthane, acidifiant: acide lactique, aromes naturels, conservateur: E202, piment de Cayenne en poudre, colorant: extrait de paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilTomatoSugarVinegarEggSaltOnionGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce Burger Rustica | 288 | 1.1 g | 13 g | 25 g |
| Biggy tasty Sauce OK | 288 | 2 g | 17.6 g | 23.3 g |
| Sweet Onion Sauce Gouda's Glorie® | 284 | 0.8 g | 22 g | 21 g |
| Burgersauce MyVay | 293 | 0.6 g | 12 g | 26 g |
| Hamburger sauce Kania | 283 | 1.4 g | 12.9 g | 25 g |
| Burger sauce Goody | 293 | 1.3 g | 18 g | 24 g |
| Papa Joe's Burger Sauce Euco | 294 | 0.7 g | 15.3 g | 25.4 g |
| Vegane Burger Sauce BioFinesse | 295 | 1.8 g | 7.7 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Burger?
100 g of Sauce Burger has 288 kcal.
How much protein is in Sauce Burger?
Sauce Burger contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value). About 2% of its calories come from protein.
How many carbs are in Sauce Burger?
Sauce Burger has 13 g of total carbohydrates per 100 g, including 0.9 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Burger?
Sauce Burger contains 25 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Sauce Burger contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (48% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce Burger?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564706779464. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.