How many calories are in Burger sauce?

100 g of Burger sauce has 293 kcal. Serving, 15 ml (15 g): about 44 kcal.

How much protein is in Burger sauce?

Burger sauce contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 0.2 g in serving, 15 ml (15 g). About 2% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 1.1 g).

How many carbs are in Burger sauce?

Burger sauce has 18 g of total carbohydrates per 100 g, including 0.67 g of fiber and 15.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burger sauce?

Burger sauce contains 24 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Burger sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (965,741% DV) and Vitamin E (44% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Burger sauce?

100 g contains 362 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Burger sauce

Packaged product Meals and Dishes Goody

Burger sauce contains 293 kcal per 100 g. A serving, 15 ml (15 g) provides about 44 kcal.

Roughly 74% of its calories come from fat, with 25% from carbohydrates and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 344 kcal per 100 g across 143 products.

100 g provides 965,741% of the Daily Value for Vitamin A and 44% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

293kcal per 100 g

1.3 gprotein

18 gcarbohydrates

24 gfat

44kcal in serving, 15 ml (15 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	293 kcal
Total fat L	24 g	31%
Saturated fat L	2 g	10%
Trans fat L	3.3 g
Cholesterol L	0.67 mg	0.2%
Sodium L	362 mg	16%
Total carbohydrates L	18 g	7%
Dietary fiber L	0.67 g	2%
Total sugars L	15.3 g
Added sugars L	13.3 g	27%
Protein L	1.3 g	3%
Vitamin A L	8,691,667 µg	965,741%
Vitamin C L	0.84 mg	0.9%
Vitamin D L	0.005 µg	0%
Vitamin E L	6.6 mg	44%
Thiamin (B1) L	0.009 mg	0.7%
Riboflavin (B2) L	0.008 mg	0.6%
Niacin (B3) L	0.062 mg	0.4%
Pantothenic acid (B5) L	0.042 mg	0.8%
Vitamin B6 L	0.01 mg	0.6%
Folate (B9) L	3.2 µg	0.8%
Vitamin B12 L	0.008 µg	0.3%
Calcium L	10.1 mg	0.8%
Iron L	0.13 mg	0.7%
Magnesium L	4.5 mg	1%
Phosphorus L	9 mg	0.7%
Potassium L	37.2 mg	0.8%
Zinc L	0.057 mg	0.5%
Copper L	0.02 mg	2%
Manganese L	0.032 mg	1%
Selenium L	2.7 µg	5%
Iodine L	1.9 µg	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 25%
Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1.3 gabove the median for meals and dishes (median 1.1 g)
Fiber0.67 gabove the median for meals and dishes (median 0.5 g)
Sugars15.3 gin the top quarter of meals and dishes (median 9 g)
Fat24 gbelow the median for meals and dishes (median 31.7 g)
Saturated fat2 gbelow the median for meals and dishes (median 2.8 g)
Sodium362 mgin the lowest quarter of meals and dishes (median 680 mg)
Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels
Water66 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.63 g

Carotenoids (1)

Beta-carotene L	10.1 µg

Other components (2)

Water L	66 g
Alcohol L	0.002 g

Product details

Brand: Goody
Barcode: 6281014002240
Quantity: 250ml
Label serving: 15 ml
Category: Burger sauces
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Rapeseed Oil, Sugar, Gherkin (gherkin, water, vinegar, sugar, salt, natural dill flavor), Mustard (water, mustard seeds, vinegar, salt, spices), tomato puree from concentrate, Vinegar, Modified Potato Starch, Egg Yolk, Onions, Salt, Citric Acid (acidity regulator), Thickneres: E4T2 & E415, Preservatives: E202 and E211, Natural Ketchup Flavor, Antioxidant: E385

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Sugar Tomato Vinegar Egg Onion Salt

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Burgersauce MyVay	293	0.6 g	12 g	26 g
Papa Joe's Burger Sauce Euco	294	0.7 g	15.3 g	25.4 g
Vegane Burger Sauce BioFinesse	295	1.8 g	7.7 g	29 g
Sauce Burger Rustica	288	1.1 g	13 g	25 g
Sauce Burger Marque Repère	288	1.1 g	13 g	25 g
Biggy tasty Sauce OK	288	2 g	17.6 g	23.3 g
Sweet Onion Sauce Gouda's Glorie®	284	0.8 g	22 g	21 g
Hamburger sauce Kania	283	1.4 g	12.9 g	25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 6281014002240. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.