Sauce 6 légumes
Packaged product Meals and Dishes Solvia
Sauce 6 légumes contains 80 kcal per 100 g.
Roughly 64% of its calories come from fat, with 31% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (76 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 5.7 g | 7% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4.9 g | |
| Added sugars L | 0.017 g | 0% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 31%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of meals and dishes (median 1.5 g)
- Sugars4.9 gbelow the median for meals and dishes (median 5.2 g)
- Fat5.7 gabove the median for meals and dishes (median 3.4 g)
- Saturated fat0.6 gabove the median for meals and dishes (median 0.42 g)
- Sodium520 mgabove the median for meals and dishes (median 400 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
6 Légumes* = 64%. Carottes*, Courgettes*, Concentré de tomate*, Tomates*, Eau, Aubergines*, Huile de tournesol*, Poivrons verts*, Poivrons rouges*, Basilic*, Sucre*, Sel de mer non raffiné, Oignons*, Jus concentré de citron*, Ail*, céleri*, Bouquet provençal*, Persil*, Poivre*, Paprika*. *biologiques
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Sauce tomate au basilic Les Saveurs Du Clavon | 80 | 2.1 g | 11.9 g | 2.7 g |
| Bolognese Spaghetti & Lasagne Cook! | 80 | 4.8 g | 2.6 g | 5.5 g |
| Zuppa di cavolfiore, lenticchie e cereali Cascina Lia | 80 | 3.4 g | 11.8 g | 1.4 g |
| Cajun Season & Sauce Casa Fiesta | 80 | 1.5 g | 12 g | 3 g |
| Tomate frito con sirope de agave Biocop | 80 | 0.5 g | 10 g | 4 g |
| Sauce tomate basilic raynaud | 80 | 2.1 g | 11.9 g | 2.7 g |
| Thai Curry Rot Reishunger | 80 | 5 g | 8.8 g | 2.4 g |
| Sauce pour pâtes au basilic Cirio | 80 | 2 g | 11 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3337739001969. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.