Saroma Pudding Vanille
Packaged product Sweets and Desserts Dr. Oetker
Saroma Pudding Vanille contains 383 kcal per 100 g. A serving, 148 g (148 g) provides about 567 kcal.
Roughly 98% of its calories come from carbohydrates, with 2% from fat and 0.1% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 347 kcal per 100 g across 252 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 3 mg | 0.1% |
| Total carbohydrates L | 93 g | 34% |
| Dietary fiber | not reported | |
| Total sugars L | 73 g | |
| Added sugars L | 58.3 g | 117% |
| Protein L | 0.1 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.1%
- Carbohydrates 98%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.1 gin the lowest quarter of sweets and desserts (median 3.5 g)
- Sugars73 gin the top quarter of sweets and desserts (median 17.5 g)
- Fat1 gbelow the median for sweets and desserts (median 2.2 g)
- Saturated fat0.5 gbelow the median for sweets and desserts (median 1 g)
- Sodium3 mgin the lowest quarter of sweets and desserts (median 92 mg)
- Protein per 100 kcal0.026 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 5410231063623
- Quantity
- 143 g
- Label serving
- 148 g
- Category
- Dessert mixes
- Packaging
- Plastic,bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, modified potato starch, stabilizers (e450, e263, e339), emulsifiers (lecithins, e472b), glucose syrup, flavor (contains: milk and derivatives), food coloring (carotenes), palm fat, milk protein
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Express crème chocolat Coop | 383 | 3.5 g | 85 g | 1.5 g |
| Panna Cotta préparation déshydratée Metro Chef | 383 | 0.5 g | 93 g | 0.9 g |
| Les entremets préparation pour flan caramel 4 doses, 260g U | 384 | 0.5 g | 96 g | 0.5 g |
| Préparation pour cookies chocolat blanc et pralines roses Légendes Gourmandes | 382 | 6.5 g | 91 g | 2.9 g |
| vanilla instant pudding Jell-O | 385 | 0 g | 92.3 g | 0 g |
| Instant Pistachio Pudding & Pie Filling Royal | 385 | 0 g | 84.6 g | 0 g |
| Instant Desserts golden buttersoch Gregg's | 385 | 1 g | 93.7 g | 1 g |
| Mix pour cookies Aveve | 381 | 7 g | 72.8 g | 6.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410231063623. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.