Sardines entieres

Packaged product Fats and Oils Marque Repère

Sardines entieres contains 148 kcal per 100 g.

Roughly 61% of its calories come from protein, with 37% from fat and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (160 kcal per 100 g).

100 g provides 268% of the Daily Value for Vitamin B12, 170% of the Daily Value for iodine and 72% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sardines entieres by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
23 gprotein
0.5 gcarbohydrates
6.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 6.2 g 8%
Saturated fat L 2.1 g 11%
Cholesterol L 58.9 mg 20%
Sodium L 236 mg 10%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 23 g 46%
Vitamin A L 20.9 µg2%
Vitamin C L 1.9 mg2%
Vitamin D L 10.5 µg52%
Vitamin E L 0.21 mg1%
Thiamin (B1) L 0.028 mg2%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 5.6 mg35%
Pantothenic acid (B5) L 0.61 mg12%
Vitamin B6 L 0.35 mg21%
Folate (B9) L 2.4 µg0.6%
Vitamin B12 L 6.4 µg268%
Calcium L 45.5 mg4%
Iron L 1.3 mg7%
Magnesium L 27.4 mg7%
Phosphorus L 215 mg17%
Potassium L 439 mg9%
Zinc L 1.1 mg10%
Copper L 0.33 mg36%
Manganese L 0.26 mg11%
Selenium L 39.6 µg72%
Iodine L 255 µg170%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Carbohydrates: 1%Fat: 37%148kcal / 100 g
  • Protein 61%
  • Carbohydrates 1%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12268%Iodine170%Selenium72%Vitamin D52%Copper36%Niacin (B3)35%Vitamin B621%Phosphorus17%Riboflavin (B2)13%Pantothenic acid (B5)12%

Nutritional insights

  • Protein23 gin the top quarter of fats and oils (median 20 g)
  • Fiber0 gin the lowest quarter of fats and oils (median 0.019 g)
  • Fat6.2 gin the lowest quarter of fats and oils (median 8.5 g)
  • Saturated fat2.1 gin the lowest quarter of fats and oils (median 2.6 g)
  • Sodium236 mgin the lowest quarter of fats and oils (median 400 mg)
  • Protein per 100 kcal15.5 gprotein density, useful for comparing foods with different calorie levels
  • Water60.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L60.5 g
Alcohol L0 g

Product details

Brand
Marque Repère
Barcode
3564706618428
Quantity
3×90g
Category
Sardines without oil
Packaging
fr:conserve-carton
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sardines précuites, eau, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3564706618428. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sardines entieres?

100 g of Sardines entieres has 148 kcal.

Is Sardines entieres high in protein?

Sardines entieres contains 23 g of protein per 100 g (46% of the 50 g Daily Value). About 61% of its calories come from protein. Compared with other fats and oils, that is among the highest quarter (median 20 g).

How many carbs are in Sardines entieres?

Sardines entieres has 0.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sardines entieres?

Sardines entieres contains 6.2 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Sardines entieres contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (268% DV), iodine (170% DV), selenium (72% DV), Vitamin D (52% DV) and copper (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sardines entieres?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.