Saltimbocca Napoletano
Packaged product Spices, Herbs and Condiments Pepe
Saltimbocca Napoletano contains 307 kcal per 100 g. A serving, 100 g (100 g) provides about 307 kcal.
Roughly 67% of its calories come from carbohydrates, with 22% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for spices, herbs and condiments on FoodFactly (329 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 7.4 g | 9% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 1.2 g | |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 67%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for spices, herbs and condiments (median 6.1 g)
- Fiber2.2 gbelow the median for spices, herbs and condiments (median 2.9 g)
- Sugars1.2 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
- Fat7.4 gbelow the median for spices, herbs and condiments (median 9 g)
- Saturated fat1 gbelow the median for spices, herbs and condiments (median 2.7 g)
- Sodium1,200 mgin the top quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pepe
- Barcode
- 8033210340330
- Label serving
- 100 g
- Category
- Spices, Herbs and Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, water, cooked ham (pork leg, water, salt, dextrose, stabilizers: E451, E450, E407, antioxidant: E301, preservative: E250), mozzarella cheese (milk, salt, rennet, citric acid), tomato pulp, sunflower oil, yeast, salt, sugar, wheat gluten, malted wheat flour, flour treatment agent: ascorbic acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoSunflower oilYeastSaltSugarMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Herbamare A.Vogel | 307 | 1.7 g | 25.2 g | 22 g |
| Mild Fifita Seasoning La Mesita | 307 | 6.7 g | 64.6 g | 1.9 g |
| Carb Crusher / Dark choc & Sea salt Myprotein | 307 | 35 g | 27 g | 7.4 g |
| Saltimbocca Napoletano OCSA Food | 307 | 6.6 g | 51 g | 7.8 g |
| Herba-Mix Oswald | 307 | 17 g | 44 g | 2.3 g |
| Saltimbocca Bella Napoli Primae Natur | 307 | 6.6 g | 51 g | 7.8 g |
| Salted Caramel Primal | 307 | 34.8 g | 31.7 g | 7.7 g |
| Portuguese Custard Tarts - Salted Caramel M&M Food Market | 307 | 4 g | 44 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8033210340330. License: ODbL 1.0 (Open Food Facts). Source record dated November 30, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.