Salmon-filled pasta
Packaged product Fish and Seafood Tempestini Spa
Salmon-filled pasta contains 197 kcal per 100 g. A serving, 150 g, 150 g (150 g) provides about 296 kcal.
Roughly 52% of its calories come from fat, with 36% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.
100 g provides 13% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 11.3 g | 14% |
| Saturated fat L | 5.3 g | 27% |
| Cholesterol L | 47 mg | 16% |
| Sodium L | 364 mg | 16% |
| Total carbohydrates L | 17.3 g | 6% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 1.3 g | |
| Protein L | 6 g | 12% |
| Vitamin A L | 120 µg | 13% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 60 mg | 5% |
| Iron L | 0.48 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 36%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of fish and seafood (median 17 g)
- Fiber1.3 gin the top quarter of fish and seafood (median 0 g)
- Sugars1.3 gabove the median for fish and seafood (median 0.3 g)
- Fat11.3 gabove the median for fish and seafood (median 7.4 g)
- Saturated fat5.3 gin the top quarter of fish and seafood (median 1.5 g)
- Sodium364 mgbelow the median for fish and seafood (median 383 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 267 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 220 kcal | 197 kcal |
| Protein | 5.5 g | 6 g |
| Carbohydrates | 18 g | 17.3 g |
| Fat | 14 g | 11.3 g |
| Fiber | n/a | 1.3 g |
| Sugars | 1.1 g | 1.3 g |
| Sodium | 35 mg | 364 mg |
Product details
- Brand
- Tempestini Spa
- Barcode
- 8001246209686
- Label serving
- 150 g (150 g)
- Category
- Fish and Seafood
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filled egg pasta [(durum wheat flour, pasteurized eggs, water), filling [ricotta cheese, breadcrumbs, smoked atlantic salmon, potato flakes, sunflower seed oil, salt, vegetable fiber)], water, butter, smoked atlantic salmon, onion, sunflower seed oil, wheat flour, palm oil, extravirgin olive oil, parsley, tomato juice, salt, yeast extract, carrot, white pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterOnionSunflower oilWheat flourPalm oilTomatoSaltYeastPotato
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|---|---|---|---|---|
| Harissa Scottish Salmon Fillets Sajnsburys | 197 | 20.3 g | 2.4 g | 11.7 g |
| Insalatissime tuna salad - Messicana Rio Mare | 197 | 10 g | 8.5 g | 13 g |
| Mini Poke Bowl - Salmon Zenshi | 197 | 6.7 g | 23.8 g | 8.5 g |
| Salmon Fillets Everyday Essentials | 197 | 22.9 g | 1 g | 11.2 g |
| Ready to eat shrimp scampi Publix | 197 | 7.1 g | 19.1 g | 12.6 g |
| Lemon And Pepper Fish Fillets Ocean Sea | 197 | 10.2 g | 15.2 g | 10.5 g |
| Hot Smoked Salmon Pâté Aldi | 197 | 14.8 g | 2.6 g | 14.1 g |
| Salmon Gravlax Thomas Dux | 197 | 19 g | 2 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 517454. License: CC0 1.0 (U.S. public domain). Source record dated October 27, 2017. Imported November 6, 2026.
- Open Food Facts, record 8001246209686. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.