Sachet cuisson Herbes de Provence
Packaged product Spices, Herbs and Condiments Marque Repère
Sachet cuisson Herbes de Provence contains 280 kcal per 100 g. A serving, 8.5 g (8.5 g) provides about 24 kcal.
Roughly 83% of its calories come from carbohydrates, with 11% from protein and 6% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 6,200 mg | 270% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 17 g | 61% |
| Total sugars L | 7.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 83%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gabove the median for spices, herbs and condiments (median 6.1 g)
- Fiber17 gin the top quarter of spices, herbs and condiments (median 2.9 g)
- Sugars7.7 gabove the median for spices, herbs and condiments (median 5.2 g)
- Fat1.6 gbelow the median for spices, herbs and condiments (median 9 g)
- Saturated fat0.2 gin the lowest quarter of spices, herbs and condiments (median 2.7 g)
- Sodium6,200 mgin the top quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700673966
- Quantity
- 34 g
- Label serving
- 8.5 g
- Category
- Préparations pour poulet
- Packaging
- Plastic,bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maltodextrine, sel, pomme de terre, herbes de provence 9 % (origan, marjolaine, basilic, thym), paprika, amidon de maïs, oignon, tomate, panais, ail, curcuma, coriandre, gingembre, poivre, arôme naturel, jus concentré de citron, huile de tournesol, piment de Cayenne, persil. Traces de céleri, crustacés, fruits à coque, gluten, lait, œufs, poissons et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kit butter chicken Parampara | 312 | 6.4 g | 56.5 g | 5.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700673966. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.