Sablé gourmand
Packaged product Sweets and Desserts Robin du Bio
Sablé gourmand contains 527 kcal per 100 g.
Roughly 51% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 527 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 28 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.7 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 42%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.7 gin the top quarter of sweets and desserts (median 6.5 g)
- Fiber4.1 gabove the median for sweets and desserts (median 3 g)
- Sugars28 gabove the median for sweets and desserts (median 26.9 g)
- Fat30 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat13 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium88 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Robin du Bio
- Barcode
- 3700531215788
- Quantity
- 200 g
- Category
- Biscuits
- Packaging
- fr:sachet-plastique-et-carton
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ T65*, sucre de canne roux*①, pépites de chocolat noir* (pâte de cacao*①, sucre de canne*①, beurre de cacao*①) 14 % ,_beurre_*,éclats de _noisettes_ toastées* 12%, _œuf_*, huile de tournesol désodorisée*, _lait_ écrémé en poudre*, poudre de cacao* 1,9%, sel de Guérande.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterHazelnutEggSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Keks Safari Biscotto | 527 | 7.7 g | 63 g | 27 g |
| Peanøttkjeks Roberts | 527 | 9.9 g | 52.6 g | 30.6 g |
| Choco ruitjes Gwoon | 527 | 4.5 g | 70 g | 25 g |
| Chocolate chip cookies Betty & Albert | 527 | 6.6 g | 58.1 g | 29.6 g |
| Assortiment de biscuits et gaufrettes Biscotto | 527 | 4.1 g | 63 g | 28 g |
| Lemon bisquits Dolciando | 527 | 4.1 g | 64 g | 28 g |
| Biscuiterie de Cour-Cheverny - Sablés tout chocolat, Sondey | 527 | 8 g | 60 g | 29 g |
| Schoko Butterkeks Weisse Schokolade Delicia | 527 | 5.7 g | 61.1 g | 28.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700531215788. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.