Russian little braid
Packaged product Sweets and Desserts Jowa
Russian little braid contains 371 kcal per 100 g. A serving, 90 g (90 g) provides about 334 kcal.
Roughly 54% of its calories come from carbohydrates, with 37% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (352 kcal per 100 g).
100 g provides 73% of the Daily Value for manganese, 48% of the Daily Value for copper and 26% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 12.2 mg | 4% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 17 g | |
| Added sugars L | 18.5 g | 37% |
| Protein L | 8 g | 16% |
| Vitamin A L | 34 µg | 4% |
| Vitamin C L | 0.17 mg | 0.2% |
| Vitamin D L | 0.17 µg | 0.8% |
| Vitamin E L | 3.3 mg | 22% |
| Thiamin (B1) L | 0.31 mg | 26% |
| Riboflavin (B2) L | 0.034 mg | 3% |
| Niacin (B3) L | 0.33 mg | 2% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.1 mg | 6% |
| Folate (B9) L | 31.1 µg | 8% |
| Vitamin B12 L | 0.014 µg | 0.6% |
| Calcium L | 37.8 mg | 3% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 65.7 mg | 16% |
| Phosphorus L | 181 mg | 14% |
| Potassium L | 307 mg | 7% |
| Zinc L | 1.4 mg | 13% |
| Copper L | 0.44 mg | 48% |
| Manganese L | 1.7 mg | 73% |
| Selenium L | 8 µg | 15% |
| Iodine L | 7.3 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 54%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gabove the median for sweets and desserts (median 7.9 g)
- Fiber2 gbelow the median for sweets and desserts (median 2.3 g)
- Sugars17 gabove the median for sweets and desserts (median 15.5 g)
- Fat15 gabove the median for sweets and desserts (median 12 g)
- Saturated fat3 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sodium260 mgbelow the median for sweets and desserts (median 345 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
- Water16.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 30 g |
|---|
Carotenoids (1)
| Beta-carotene L | 12.9 µg |
|---|
Other components (2)
| Water L | 16.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
wheat flour, hazelnuts 17%, water, glucose syrup, sugar, concentrated butter, fructose, yeast, whole egg (farmed on the ground), wheat starch, modified potato starch, skimmed milk powder, protein wheat, emulsifier: E 471, flavoring, humectant: glycerol, iodized salt, lactose, gelling agent: pectin, vegetable oils (palm, rapeseed), acidifying agents: citric acid, E 262, acetic acid, E 331 and E 333, barley malt flour, preservative: E 202, flour treatment agent: ascorbic acid, spice extracts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourHazelnutGlucose syrupSugarYeastEggSalt
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| Brioche bio Sicard | 371 | 12.7 g | 50.7 g | 15.2 g |
| treccia with cream and chocolate drops Zaghis | 371 | 6.7 g | 53 g | 14 g |
| Tresse russe Betty Bossi | 371 | 8.8 g | 51 g | 14 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7616700151855. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.