ROULE FROMAGE x 2 - 260g FE
Packaged product Meals and Dishes FE P&C
ROULE FROMAGE x 2 - 260g FE contains 264 kcal per 100 g. A serving, 130 g (130 g) provides about 343 kcal.
Roughly 49% of its calories come from fat, with 41% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (278 kcal per 100 g).
100 g provides 28% of the Daily Value for manganese, 13% of the Daily Value for phosphorus and 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 10 g | 50% |
| Cholesterol L | 29.6 mg | 10% |
| Sodium L | 396 mg | 17% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 3.7 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 6.8 g | 14% |
| Vitamin A L | 83.8 µg | 9% |
| Vitamin C L | 0.074 mg | 0.1% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 0.49 mg | 3% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.087 mg | 7% |
| Niacin (B3) L | 0.13 mg | 0.8% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.049 mg | 3% |
| Folate (B9) L | 14.2 µg | 4% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 153 mg | 12% |
| Iron L | 0.7 mg | 4% |
| Magnesium L | 30.1 mg | 7% |
| Phosphorus L | 166 mg | 13% |
| Potassium L | 107 mg | 2% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.099 mg | 11% |
| Manganese L | 0.65 mg | 28% |
| Selenium L | 4.4 µg | 8% |
| Iodine L | 14.4 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 41%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gbelow the median for meals and dishes (median 7.4 g)
- Sugars3.7 gin the top quarter of meals and dishes (median 2.2 g)
- Fat15 gbelow the median for meals and dishes (median 16 g)
- Sodium396 mgin the lowest quarter of meals and dishes (median 435 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
- Water53 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 17.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 32.8 µg |
|---|
Other components (2)
| Water L | 53 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- FE P&C
- Barcode
- 3250391998159
- Quantity
- 260 g
- Label serving
- 130 g
- Category
- Feuilletes_brioches
- Packaging
- Plastic,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, farine (farine de blé, farine de fèves, farine de blé malté), emmental* 15,6%, beurre*, lactose, sucre, sel, levure, protéines de lait, crème*, épice, extraits d'épices, antioxydant : acide ascorbique. *dont lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ROULE FROMAGE x 4 Top budget | 261 | 4.7 g | 28 g | 14 g |
| ROULE FROMAGE x 2 Netto | 268 | 5.4 g | 27 g | 15 g |
| FEUILLETE CHEVRE EPINARDS x 2 Netto | 278 | 6.5 g | 26 g | 16 g |
| FEUILLETE CHEVRE EPINARD x 2 Claude leger Monique Ranou | 278 | 6.5 g | 26 g | 16 g |
| Bouchees a la reine 300g Monique ranou | 248 | 5.7 g | 24 g | 14 g |
| Bouchee a la reine 150g fe Intermarche | 289 | 7.6 g | 21 g | 19 g |
| CROISSANT JAMBON x 2 Monique ranou | 238 | 7.5 g | 22 g | 13 g |
| CROISSANT JAMBON x 2 Netto | 237 | 7.3 g | 22 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250391998159. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.