Rotes Thai-Curry mit Hähnchen & Garnelen
Packaged product Meals and Dishes Jütro
Rotes Thai-Curry mit Hähnchen & Garnelen contains 106 kcal per 100 g. A serving, 400 g (400 g) provides about 424 kcal.
Roughly 38% of its calories come from carbohydrates, with 37% from fat and 25% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 1,619 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 291 mg | 13% |
| Total carbohydrates L | 9.7 g | 4% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 3.7 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 38%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gbelow the median for meals and dishes (median 7.7 g)
- Fiber2.2 gin the top quarter of meals and dishes (median 1.3 g)
- Sugars3.7 gin the top quarter of meals and dishes (median 1.9 g)
- Fat4.2 gbelow the median for meals and dishes (median 4.7 g)
- Saturated fat2.3 gin the top quarter of meals and dishes (median 1.3 g)
- Sodium291 mgbelow the median for meals and dishes (median 300 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jütro
- Barcode
- 27188613
- Quantity
- 400 g
- Label serving
- 400 g
- Category
- Meals with chicken
- Packaging
- Plastic,de:papp-banderole
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
35% Rote Thai-Currysauce (Trinkwasser, Kokosmilch [Kokosnussextrakt, Wasser], Gewürze (enthält Senf), Zucker, Speisesalz, Rapsöl, Stärke, Zitronengras, Dextrose, Tomatenpulver, Paprikaextrakt), 23 % Nudeln gewürzt, gegart (Trinkwasser, Hartweizengrieß. Hühnervolleipulver), 23 % Gemüsemischung (Zuckerschoten, Karotten, Mais, rote Paprikal, 10 % Hähnchenbrustfleisch gewürzt, gegart (Hähnchenbrustinnenfilet, Dextrose, Stärke, Speisesalz), 5 % MSC Garnelen gegart, glasiert [MSC Garnelen, Trinkwasser], 4% Mango.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilTomatoEgg
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|---|---|---|---|---|
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| Poulet à la bière Kalifrais | 106 | 12.5 g | 4.1 g | 4.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 27188613. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.