Rote Beete Sticks

Packaged product Other Foods Avita

Rote Beete Sticks contains 217 kcal per 100 g. A serving, 35 g (35 g) provides about 76 kcal.

Roughly 60% of its calories come from fat, with 29% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rote Beete Sticks by Avita, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
6.3 gprotein
16 gcarbohydrates
15 gfat
76kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 15 g 19%
Saturated fat L 2.2 g 11%
Sodium not reported
Total carbohydrates L 16 g 6%
Dietary fiber L 5 g 18%
Total sugars L 3.8 g
Added sugars L 0.016 g 0%
Protein L 6.3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 29%Fat: 60%217kcal / 100 g
  • Protein 11%
  • Carbohydrates 29%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.3 gbelow the median for other foods (median 7.4 g)
  • Fiber5 gin the top quarter of other foods (median 1.8 g)
  • Sugars3.8 gabove the median for other foods (median 3.2 g)
  • Fat15 gabove the median for other foods (median 6.6 g)
  • Saturated fat2.2 gabove the median for other foods (median 2 g)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Avita
Barcode
4006934773757
Quantity
1pcs
Label serving
35 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rote Bete 52%, Rapsöl, Kürbiskern-Panade 20% (Paniermehl (WEIZENMEHL, Salz, Hefe), Trinkwasser, Kürbiskerne 4%, WEIZENMEHL, Reis - mehl, modifizierte Stärke, Verdickungsmittel Hydroxypropylmethylcellulose, Meersalz, Gewürz), Zwiebeln, HARTKÄSE, Kartoffelflocken, Stärke (enthält WEIZEN), Meersalz, Kartoffelfaser, Verdickungsmittel Methylcellulose, Gewürze, Zucker,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilOnionPotatoSaltSugarWheat flourRiceYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4006934773757. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rote Beete Sticks?

100 g of Rote Beete Sticks has 217 kcal. Serving, 35 g (35 g): about 76 kcal.

How much protein is in Rote Beete Sticks?

Rote Beete Sticks contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 2.2 g in serving, 35 g (35 g). About 11% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Rote Beete Sticks?

Rote Beete Sticks has 16 g of total carbohydrates per 100 g, including 5 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rote Beete Sticks?

Rote Beete Sticks contains 15 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated May 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.