roast chicken and thyme

Packaged product Snacks Walkers

Roast chicken and thyme contains 487 kcal per 100 g. A serving, 30 g (30 g) provides about 146 kcal.

Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

roast chicken and thyme by Walkers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
487kcal per 100 g
6.8 gprotein
53 gcarbohydrates
26 gfat
146kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 487 kcal
Total fat L 26 g 33%
Saturated fat L 2.3 g 11%
Sodium L 256 mg 11%
Total carbohydrates L 53 g 19%
Dietary fiber L 6 g 21%
Total sugars L 1.1 g
Added sugars L 1.1 g 2%
Protein L 6.8 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 45%Fat: 49%487kcal / 100 g
  • Protein 6%
  • Carbohydrates 45%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.8 gabove the median for snacks (median 6.3 g)
  • Fiber6 gin the top quarter of snacks (median 4.3 g)
  • Sugars1.1 gabove the median for snacks (median 0.9 g)
  • Fat26 gin the lowest quarter of snacks (median 30.1 g)
  • Saturated fat2.3 gin the lowest quarter of snacks (median 2.7 g)
  • Sodium256 mgin the lowest quarter of snacks (median 472 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Walkers
Barcode
5000328034775
Quantity
150
Label serving
30 g
Category
Potato crisps in sunflower oil
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Roasted Chicken & Thyme Seasoning [Flavourings (contain Thyme Oil), Sugar, Potassium Chloride, Salt, Onion Powder, Dried Parsley, Acid (Citric Acid), White Pepper Powder, Colour (Paprika Extract)], Firming Agent (Calcium Lactate) Antioxidants (Rosemary Extract, Ascorbic Acid Tocopherol Rich Extract, Citric Acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltSunflower oilRapeseed (canola) oilOnionPotato

Similar products

FoodCaloriesProteinCarbsFat
katsu curry flavour potato crisps Walkers 487 8.3 g 64 g 23 g
Sea Salted Crinkle Crisps Tesco 487 6.2 g 62.3 g 22.7 g
Kezz Chips Thai Chili Zweifel 487 6.7 g 56 g 25 g
Red Rock Deli Sea Salt Chips 165G Red Rock Deli 487 8.2 g 60.4 g 22.9 g
Sea Salt Potato Chips RED ROCK DELI 486 7.9 g 60.4 g 22.9 g
Lights Snackrite 488 7.2 g 56.8 g 24 g
Desert Salt Flavour Potato Crisps imp Savoursmiths 488 6.1 g 53 g 29 g
Burts Lightly sea salted Burts 486 6.3 g 50.8 g 28.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in roast chicken and thyme?

100 g of roast chicken and thyme has 487 kcal. Serving, 30 g (30 g): about 146 kcal.

How much protein is in roast chicken and thyme?

Roast chicken and thyme contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other snacks, that is above the median (median 6.3 g).

How many carbs are in roast chicken and thyme?

Roast chicken and thyme has 53 g of total carbohydrates per 100 g, including 6 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in roast chicken and thyme?

Roast chicken and thyme contains 26 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in roast chicken and thyme?

100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000328034775. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.