Risotto avec morilles
Packaged product Meals and Dishes Subito
Risotto avec morilles contains 359 kcal per 100 g. A serving, 63 g (63 g) provides about 226 kcal.
Roughly 78% of its calories come from carbohydrates, with 12% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 322 kcal per 100 g across 301 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 4.8 g | 6% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 1.2 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 78%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gin the top quarter of meals and dishes (median 6.5 g)
- Fiber2.4 gin the top quarter of meals and dishes (median 1.4 g)
- Sugars1.2 gbelow the median for meals and dishes (median 1.4 g)
- Fat4.8 gabove the median for meals and dishes (median 2.9 g)
- Saturated fat1.3 gabove the median for meals and dishes (median 0.8 g)
- Sodium1,200 mgin the top quarter of meals and dishes (median 357 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Riz 81%, fromage fondu en poudre (fromage à la crème, stabilisants : E331, E339), maltodextrine, huile de tournesol, sel de cuisine iodé, sirop de glucose déshydraté, morilles séchées 1.8%, exhausteurs de goût : glutamate monosodique, oignons déshydratés, épices, extrait de levure, protéine de lait, condiment (soja), huile de colza, extrait de vin blanc, arômes, extrait de céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSunflower oilSaltGlucose syrupOnionYeastRapeseed (canola) oil
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|---|---|---|---|---|
| Risotto toscane Trevijano | 359 | 9 g | 67 g | 4.7 g |
| Tuscan Style Risotto Trevijano | 359 | 9 g | 67 g | 4.4 g |
| Risotto toscana PRODUCTOS TREVIJANO S.L. | 359 | 9 g | 67 g | 4.7 g |
| Risotto ai funghi porcini e zafferano Coop | 359 | 7.1 g | 77 g | 1 g |
| Risotto Ai Quattro Formaggi Gallo 175 G. Gallo | 359 | 8.7 g | 74 g | 2.9 g |
| Risotto pronto aux 4 fromages RISO GALLO, boîte de Gallo | 359 | 8.7 g | 74 g | 2.9 g |
| Risotto Porcini Subito | 360 | 8 g | 75 g | 2.5 g |
| Risotto Lidl | 361 | 9 g | 67 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610121500926. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.