Ripples Barbeque Flavored
Ripples Barbeque Flavored contains 536 kcal per 100 g. A serving, 20 chips, 28 g (28 g) provides about 150 kcal.
Roughly 54% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (493 kcal per 100 g).
100 g provides 26% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 32.1 g | 41% |
| Saturated fat L | 8.9 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,040 mg | 45% |
| Total carbohydrates L | 53.6 g | 19% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 7.1 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 1,210 mg | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.6 gbelow the median for snacks (median 4 g)
- Sugars7.1 gin the top quarter of snacks (median 3.4 g)
- Fat32.1 gabove the median for snacks (median 26.1 g)
- Saturated fat8.9 gin the top quarter of snacks (median 3.5 g)
- Sodium1,040 mgin the top quarter of snacks (median 571 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 536 kcal | 536 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 53.6 g | 53.6 g |
| Fat | 32.1 g | 32.1 g |
| Fiber | 3.6 g | 3.6 g |
| Sugars | 7.1 g | 7.1 g |
| Sodium | 1,036 mg | 1,040 mg |
Product details
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oil, Corn Oil And/Or Sunflower Oil), Dextrose, Salt, Sugar, Corn Flour, Torula Yeast, Onion And Garlic Powders, Horseradish Powder, Tomato Powder, Natural Coloring (Includes: Extractives Of Paprika, Annatto And Turmeric), Spice Extractives, Natural Smoke Flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSaltSugarYeastOnionTomatoSunflower oil
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|---|---|---|---|---|
| Sweet Potato Chips Farmhouse Ranch Jackson's | 536 | 3.6 g | 60.7 g | 32.1 g |
| Protein Crisps Cheddar Power Crunch | 536 | 35.7 g | 21.4 g | 35.7 g |
| Pringle Mingles Sharp White Cheddar And Ranch Pringles | 536 | 7.1 g | 53.6 g | 32.1 g |
| DeTodito Natural Pepsico | 536 | 14 g | 49 g | 33 g |
| Urge!: Gas Station Roller Dog Hot Dog Flavored Potato Ripple Chips Urge! | 536 | 7.1 g | 57.1 g | 32.1 g |
| Rings BRIMS | 536 | 3.6 g | 46.4 g | 39.3 g |
| Idaho Rock Salr & Vinegar Teton Valley | 536 | 7.1 g | 57.1 g | 28.6 g |
| Crunchy Potato Chips Sour Cream and Onion Great Value | 536 | 3.6 g | 57.1 g | 35.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2565585. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0041780271662. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.