Red Hot Beef Burrito
Packaged product Meals and Dishes Tina's
Red Hot Beef Burrito contains 301 kcal per 100 g. A serving, 1 burrito, 113 g (113 g) provides about 340 kcal.
Roughly 46% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 219 kcal per 100 g across 231 products.
100 g provides 15% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 504 mg | 22% |
| Total carbohydrates L | 34.5 g | 13% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8 g | 16% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 33 mg | 3% |
| Iron L | 2.7 mg | 15% |
| Potassium L | 212 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 46%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gbelow the median for meals and dishes (median 8.1 g)
- Fiber1.8 gbelow the median for meals and dishes (median 2.3 g)
- Sugars1.8 gabove the median for meals and dishes (median 1.7 g)
- Fat14.2 gin the top quarter of meals and dishes (median 7.9 g)
- Saturated fat4.4 gin the top quarter of meals and dishes (median 2.4 g)
- Sodium504 mgabove the median for meals and dishes (median 404 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 301 kcal | 301 kcal |
| Protein | 8 g | 8 g |
| Carbohydrates | 34.5 g | 34.5 g |
| Fat | 14.2 g | 14.2 g |
| Fiber | 1.8 g | 1.8 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 504 mg | 504 mg |
Product details
Ingredients
filling: water, beef, pinto beans, tomato paste, dehydrated onion, textured soy flour, salt, cereal (degermed yellow corn flour, bleached wheat flour enriched [niacin, reduced iron, thiamine, mononitrate riboflavin, folic acid] rice, oat flours), jalapeno puree (jalapeno peppers, water, citric acid), spices, ground red pepper, crushed red pepper, garlic powder, caramel color, tortilla: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola and/or corn oil), salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), guar gum, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burrito Tina's Burritos | 301 | 8 g | 31.9 g | 14.2 g |
| Tina’ Red Hot Beef Burrtio Tina’s | 301 | 8 g | 34.5 g | 14.2 g |
| Casa Burrito Sonora | 308 | 7.7 g | 46.2 g | 9.2 g |
| Tortilla Tacomex | 308 | 9.2 g | 49.2 g | 9.2 g |
| Beef & Bean Burritos Mariachi Market | 292 | 8 g | 31.9 g | 14.2 g |
| Beef & Bean Burrito Tina's | 292 | 8 g | 31.9 g | 14.2 g |
| Burrito Tina's | 292 | 8 g | 33.6 g | 13.3 g |
| Beef & Bean/Green Chili Burrito Inna's | 292 | 8 g | 32.7 g | 14.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2676471. License: CC0 1.0 (U.S. public domain). Source record dated June 14, 2018. Imported November 6, 2026.
- Open Food Facts, record 0079606010157. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.