Ravioli pur bœuf
Packaged product Meals and Dishes Cora
Ravioli pur bœuf contains 108 kcal per 100 g. A serving, 300 g, ce produit contient 1 portion (300 g) provides about 324 kcal.
Roughly 51% of its calories come from carbohydrates, with 30% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (119 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 3.4 g | |
| Added sugars L | 0.58 g | 1% |
| Protein L | 4.7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 51%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.7 gin the lowest quarter of meals and dishes (median 6.9 g)
- Fiber3.2 gin the top quarter of meals and dishes (median 1.3 g)
- Sugars3.4 gin the top quarter of meals and dishes (median 1.2 g)
- Fat3.4 gbelow the median for meals and dishes (median 4.3 g)
- Saturated fat0.7 gin the lowest quarter of meals and dishes (median 1.5 g)
- Sodium356 mgabove the median for meals and dishes (median 316 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257982122801
- Quantity
- 300 g
- Label serving
- 300 g (Ce produit contient 1 portion)
- Category
- Plats préparés à réchauffer au bain-marie
- Packaging
- protective gas,fr:barquette-et-opercule-plastique-a-jeter,fr:etui-carton-a-recycler
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ravioli précuits 47 % : pâte 55 % (semoule de blé dur - eau - œufs frais) - farce 45 % [préparation de viande de bœuf 39,8 % (bœuf 91 % - eau - fécule de pomme de terre - sel) - couscous de blé - concentré de tomate - tomates - coulis de tomate - oignons - eau - sel - huile d'olive - sucre - ail - thym - poivre] - eau - huile de colza - sel. Sauce 53 % : eau - concentré de tomates 5 % - tomates concassées 4 % (tomates - jus de tomate - acidifiant : acide citrique) - carottes - oignons - huile de colza - sel - sucre - arômes naturels (dont céleri) - fécule de manioc - ail déshydraté - basilic - origan - persil - épaississants : gomme guar et gomme xanthane - poivre - colorant : extrait naturel de paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggRapeseed (canola) oilSaltTomatoOnionSugarGarlicOlive oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hachis Parmentier Dia | 108 | 5.5 g | 9.4 g | 5.1 g |
| Patati Patata, Pomme de Terre Chèvre Tomate Basilic Marie | 107 | 3.6 g | 9.3 g | 5.9 g |
| Émincés de Volaille aux champignons et ses pâtes (penne) Cora | 107 | 6.4 g | 10.6 g | 4.4 g |
| Mon Assiette Plaisir, Steak de Thon à la catalane et son riz (2,5 % MG) William Saurin | 105 | 7 g | 13 g | 2.5 g |
| Cabillaud fondue de poireaux, et riz aux graines de pavot WW | 104 | 7.4 g | 12 g | 2.7 g |
| Plat Express : Pâtes à la napolitaine Gerlinéa | 113 | 8.5 g | 12 g | 2.7 g |
| Thon à la provençale et son blé Cora | 103 | 8.5 g | 10.3 g | 2.6 g |
| Lasagnes à la Bolognaise CMI (Carrefour Marchandises Internationales) | 102 | 5.4 g | 9.1 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3257982122801. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.