Raspberry cake

Packaged product Sweets and Desserts Stanić

Raspberry cake contains 234 kcal per 100 g.

Roughly 63% of its calories come from carbohydrates, with 32% from fat and 5% from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Raspberry cake by Stanić, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
234kcal per 100 g
3 gprotein
37 gcarbohydrates
8.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 234 kcal
Total fat L 8.2 g 11%
Saturated fat L 7.2 g 36%
Sodium L 68 mg 3%
Total carbohydrates L 37 g 13%
Dietary fiber not reported
Total sugars L 25.2 g
Protein L 3 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 63%Fat: 32%234kcal / 100 g
  • Protein 5%
  • Carbohydrates 63%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sodium68 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stanić
Barcode
8606111800250
Quantity
300g
Category
raspberries-sponge-cake
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Biscuit (eggs, sugar, wheat flour, cocoa with reduced fat content 11%, sodium carbonate) Filling (pasteurized milk, ready-made vanilla mixture (sugar, modified potato starch, skimmed milk powder, glucose syrup, vegetable fat powder (palm) , emulsifier (mono and diglycerides of fatty acids (E471), acetic acid esters and mono diglycerides of fatty acids, milk protein, stabilizers (mono potassium phosphate (E340), sodium alginate (E401)), naturally identical vanilla flavor, color (beta carotene) , preservative (potassium sorbate (E202)), vegetable cream (fully hydrogenated palm kernel oil, sugar, stabilizers (sorbitol syrup (E420), hydroxypropyl cellulose (E463), sodium alginate (E401), milk protein, emulsifier (mono and diacetyl esters tartaric acid, mono and dicglycerides of fatty acids, soy lecithin, polysorbate 60, salt, flavor, color, vegetable carotene), sugar, raspberry, cocoa topping (sugar, partially hydrogenated vegetable fat (palm oil), cocoa powder with reduced fat content, soy flour, soy lecithin, flavors).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarGlucose syrupEggWheat flourPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Framboisier Carrefour 234 4.1 g 20 g 11 g
Framboisier Erhard 237 6 g 28.2 g 11.8 g
Framboisier Toupargel 240 4.3 g 22.1 g 14.6 g
Framboisiers Hafner 249 2.9 g 43 g 7.1 g
Framboisier Auchan 257 3.1 g 29 g 14.3 g
Framboisier Intermarché 263 3.7 g 32.2 g 13.3 g
Framboisier 6 Parts Auchan 264 4.4 g 27 g 15 g
Framboisier 6 parts E.Leclerc 274 3.5 g 41 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raspberry cake?

100 g of Raspberry cake has 234 kcal.

How much protein is in Raspberry cake?

Raspberry cake contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 5% of its calories come from protein.

How many carbs are in Raspberry cake?

Raspberry cake has 37 g of total carbohydrates per 100 g, including 25.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raspberry cake?

Raspberry cake contains 8.2 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).

How much sodium is in Raspberry cake?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 9, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8606111800250. License: ODbL 1.0 (Open Food Facts). Source record dated November 9, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.